Diedrich IR2.5 For Sale

Started by Mary Lane in Classifieds. Last reply by Mary Lane 17 hours ago. 6 Replies

2013 blue Diedrich IR 2.5 roaster and afterburner for sale. Purchase a top of the line roaster in pristine condition at a significant savings!We are selling this as a package with the afterburner, which is designed specifically by Diedrich to greatly reduce the heavy smoking associated with coffee roasting. $25K, OBO. Continue

Tags: roaster, coffee, Diedrich

Looking for used white ek43 $2000

Started by Rand Ordway in Classifieds yesterday. 0 Replies

Hello all,I am looking for a used white EK43 110v. I have $2000 available and can pay via paypal.Please message me on here or email me if you have one you are looking to get rid of.RandContinue

Iced Americanos

Started by Matthew Gasaway in Espresso. Last reply by Simon Taylor Feb 14. 32 Replies

It's simple. What are your ways for preparing an iced americano? And why? I feel like the beverage is kind of forgotten because most will opt for iced coffee. I've been messing with some different ways to prepare it. I'm trying to not drastically drop the temperature of the espresso. I've noticed just pouring espresso over ice bitters the coffee and it starts to not resemble any of the flavors that are tasted when cupped or in a hot beverage. What I've done-Poured my espresso over semi hot…Continue

Tags: methods, Americanos, Iced

Favorite/most memorable coffees

Started by Jen Hurd in Coffee & Roasting. Last reply by Branden Ashton Feb 13. 15 Replies

We've all had the moment when we taste a coffee and something just clicks.  It's the sip that takes coffee from just tasting like "coffee" to something more.  I distinctly remember when I had this experience: in the cupping room at the roasting company I worked for, and I tasted some Ethiopia Amaro Gayo.  "I get it!  Lemons and blueberries!" and life was forever different.  What are some of your memorable coffee moments?Continue

Tags: roasting, cupping, tasting, espresso, coffee

1999 Diedrich IR-7N (IR-3) For Sale

Started by Lance Roper in Classifieds. Last reply by Pat McClanahan Feb 10. 16 Replies

Hello Barista Exchange!I am selling my beloved Diedrich roaster because my company has expanded, and we've purchased a bigger machine. I am the second owner of this roaster, and I've had it since 2013. During that time, we've replaced bearings, sprockets, chains, infrared burners, and more. We also added new thermocouples.It will be available in the late spring of 2017 when we've successfully transitioned to the new roasting space. The price is $10K and it's available to see by appointment in…Continue

Tags: ir-3, diedrich, roaster

Nut Milk (almond, cashew, soy, etc) - In House Made?

Started by Chris Hamm in Retail Coffee Business. Last reply by Chris Hamm Feb 7. 2 Replies

We're wanting to switch to making all of our nut milks in house, as it's a huge growing trend, and when done right, a much better product at a much lower overall cost.For those of you already doing it, what size batches are you making at a time, and what equipment? Seems the typical Vitamix/straining method could be a bit tedious and labor intensive for the quantities ultimately needed!Thanks for any advice!Continue

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Latest Activity

Mary Lane replied to Mary Lane's discussion Diedrich IR2.5 For Sale
"Yes, the IR2.5 roaster and afterburner are still for sale. "
17 hours ago
Mary Lane replied to Mary Lane's discussion Diedrich IR2.5 For Sale
17 hours ago
Mary Lane and Ed Tang are now friends
17 hours ago
Ed Tang replied to Mary Lane's discussion Diedrich IR2.5 For Sale
"is this still for sale?"
17 hours ago
Rand Ordway posted a discussion

Looking for used white ek43 $2000

Hello all,I am looking for a used white EK43 110v. I have $2000 available and can pay via paypal.Please message me on here or email me if you have one you are looking to get rid of.RandSee More
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Profile IconRand Ordway, simon marcellino and Johnson Darcy joined Barista Exchange
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Ed Tang replied to Claudia Barrett's discussion 2013 Diedrich IR 5 for sale
"is roaster still for sale?"
Saturday
Simon Taylor replied to Matthew Gasaway's discussion Iced Americanos
"Have you thought of making the switch to cold brew instead? We did that, and it has worked on several levels: don't have to worry about espresso getting diluted or bitter with addition of water, and after some trial and error, can make a brew…"
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Branden Ashton replied to Jen Hurd's discussion Favorite/most memorable coffees
"It's being a long time. I still remember  my teenage days when me and my friends went a cafe coffee shop for coffee.  We generally drink black coffee. Seriously those days was amazing. Friends are the true colors in life. We can share…"
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