Coffee & Roasting (573)
| Discussions | Replies | Latest Activity |
|---|---|---|
Roaster/ SupplierI fully understand the fine art of the small batch roast but in searching for a roaster for a coffeehouse I will need a bigger and more rel… Started by Denise Smith |
12 |
Jun 13, 2008 Reply by Denise Smith |
Guatemala Cup of Excellence AuctionHere is a list of the winners of the Guatemalan Cup of Excellence : Position Cupping code Owner Score Farm Municipality Department 1 174 … Started by Matt Milletto |
2 |
Jun 13, 2008 Reply by Alex Chojolan |
Looking for independent coffee producers, roasters, shops, barista (trainers) & more.I'd like to introduce myself as the Editor for Vintage Indie. We are looking for special guests for our online magazine. We are looking t… Started by Gabreial |
0 | Jun 6, 2008 |
Cold Brew/ Toddy CoffeeI am looking at perhaps getting toddy coffee for our iced coffees this summer. Does anyone have experience/opinions on toddy coffee and th… Started by rob |
19 |
May 29, 2008 Reply by Kristen |
Best beans for my Silvia (The machine - Not my sister!))Lite Roast or Medium? I like Lite roasted and Medium the best so far. Dark or "Espresso" seem to be too bitter and don't express the true f… Started by Brian |
1 |
May 15, 2008 Reply by Jaima |
Cupping and samplingCurrently trying to get my head round the coffee roasting process... eep! Seems to me that roasters and cuppers have a great deal of power… Started by Bel Townsend |
4 |
May 9, 2008 Reply by Spencer |
Coffee Shower?I attended a coffee cupping about two months ago and as we were wrapping up/cleaning up, the discussion of the use of new and used coffee g… Started by Alex Negranza |
21 |
May 8, 2008 Reply by Alex Negranza |
The Science of Coffee Storage and Preparation - Good Empirical Data?The internet is crawling with theories for storing and making good coffee. Some are very speculative and some based on good science about t… Started by Christian |
8 |
Apr 20, 2008 Reply by Peter Tam |
Starbucks' new "Pike Place Roast"Okay, so I saw a news report last night...a press release, obviously...about the new "Pike Place Roast" being released by Starbucks at all… Started by scott@herkimercoffee.com |
10 |
Apr 11, 2008 Reply by Christian |
Drip Stations - What's Ideal?In looking at different pre-manufactured options for pour over stations, we see there's commonly a significant distance that the coffee dro… Started by Rich Westerfield |
2 |
Apr 10, 2008 Reply by Amelie & Barb |
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