Best beans for my Silvia (The machine - Not my sister!))
Lite Roast or Medium? I like Lite roasted and Medium the best so far. Dark or "Espresso" seem to be too bitter and don't express the true flavor and body of the bean. I also think "over roasting" could possibly cook away the volatile oils. What do you think? Am I Crazy?
What are your top 3 beans.
I LOVE Kona ( bet you didn't see that one coming!)
Ethiopian (the original bean, what can I say?)
Costa Rican (La Minta is nice)
What are your top 3 beans.
I LOVE Kona ( bet you didn't see that one coming!)
Ethiopian (the original bean, what can I say?)
Costa Rican (La Minta is nice)
Replies to This Discussion
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Permalink Reply by Jaima on
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Top 3? hmmm.... i think that changes with new crops, or my mood. but for top 3 right now....
1. Ethiopian Harrar.... the blueberry is outrageous!
2. Mexican Pulped Natural.... totally different than any mexican i've every encountered
3. Sumatra. what can i say, i love it! (so long as it is roasted well!)
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