August 2012 Blog Posts (6)

The Classic Taste of Summer: Root Beer Float Frappe

Not just for fruit smooties, this recipe uses our All Natural Madagascar Vanilla base to capture the classic taste of summer and can be made with non-fat milk to make a fat free treat.

MOCAFE™ Root Beer Float Frappe

6.5 tbsp MOCAFE™ All Natural Madagascar Vanilla Base

1.5 oz Torani Root Beer Syrup

5 oz Milk (use fat-free milk for a nonfat indulgence)

12 oz ice

Combine all ingredients and blend…

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Added by MOCAFE™ on August 31, 2012 at 9:55am — No Comments

New Project: Pay it Forward with Coffee

I have been on hiatus from my blog to finally birth a project I've been wanting to work on for awhile, Pay it Forward with Coffee.

In case you don't  know what Pay it Forward is... 1) yes, it's like the movie 2) It's doing random acts of kindness in hopes of creating a ripple effect for others to do the same.

Mission: To inspire happiness and productivity in coffee lovers 

My goals for this project are:

1)…

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Added by Jennifer Vaaler on August 29, 2012 at 9:07am — No Comments

Cockpit Workout

Welcome.

Those of us who fly without auto pilot through rough air understand why AP was created.  Personally, I enjoy the cockpit workout every now and then after a double espresso.  Tea is also popular amongst pilots because the bags are portable.  For smaller airports, coffee is non existent or low quality.  Does anyone else desire a change here ?

 

Added by Coffee Mills on August 28, 2012 at 10:17am — No Comments

FOR SALE

For sale : Mahlkonig Machine Price : $6500

It is a roasting coffee machine, it is in brand new condition.

If you…

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Added by Indira Kruja on August 25, 2012 at 8:20pm — No Comments

Introduction to Fresh Roast Home Coffee Roasters

Fresh Roast Coffee Roasters

 

Home coffee roasting allows you to safely and efficiently produce the freshest coffee beans giving you the most flavorful cup…

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Added by Fresh Roast Coffee Roasters on August 16, 2012 at 2:09pm — No Comments

barista and coffee culture book

the world is full of many fine barista and the culture they define...a new book entitled The Dark Roast will be available this upcoming Christmas 2012...see the inner workings of busy coffeehouses and the odd happenings of the worldwide coffee culture...all written by a well-versed barista of nearly 20 years!…

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Added by phillip benningfield on August 6, 2012 at 4:46pm — No Comments

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