Sort by: View
| Discussions | Replies | Latest Activity |
|---|---|---|
The Swell Cafe in Mission Beach, San Diego, CAHi Everyone. I'd like to share my coffee shop & cafe with you! We are located in San Diego, CA across the street from the Pacific Oc… Started by John V in Barista Exchanges & Travel |
0 | Apr 10, 2014 |
Best french pressesHello! The owner of the restaurant where I work has grown enamoured with le creuset stoneware press pots because they come in fun colors an… Started by Theresa Szentendrei in Coffee & Roasting |
3 |
Apr 10, 2014 Reply by nick placakis |
Baristafriend.comI came across this great website, http://www.baristafriend.com/ I was looking for some brewmethod Videos, and some local roasters, they had… Started by Kenny davis in Barista Exchanges & Travel |
0 | Apr 7, 2014 |
What do you call a group of Baristas? Roasters?So there's a gaggle of geese, a sleuth of bears, a labor of moles, a crash of rhinoceroses, etc. But what shall we call a group of Baristas… Started by Daniel Demers in Off Topic |
2 |
Apr 6, 2014 Reply by Amelia Jane |
Brewing 2oz Samples at Farmer's MarketHey guys! Small-time baker-barista here getting started at the local Farmer's Market. I'll be selling unique pastries and pairing them wi… Started by Dowe Phillips in Equipment & Tech |
0 | Mar 31, 2014 |
Prospeity POS : Mac POS releases v2.4 of restaurant management solutionProsperity POS v2.4 is now available. Our Mac POS restaurant application adds support for four new order types including two customizable D… Started by Ray Reynolds in Equipment & Tech |
0 | Mar 28, 2014 |
hourly employeesHow does your shop handle scheduling of hourly employees? Rules for requesting days off? Started by V lawhead in Retail Coffee Business |
8 |
Mar 20, 2014 Reply by Chad Halvorson |
Any La Marzocco Techs in Pittsburgh area?Hi Guys, I am looking for a Tech who can service and do PM work on La Marzocco and Bunn products in the Pittsburg, PA area. Any help is… Started by Chad Maslanka in Equipment & Tech |
1 |
Mar 17, 2014 Reply by Bill Warnock |
new coffee barI am in the process of opening a new coffee bar in NJ. I have an older model 2 group Nuova Simonelli mac cup machine. Do you think it will… Started by Tom Carleo in Equipment & Tech |
4 |
Mar 12, 2014 Reply by Benjamin |
Am I suitable for the US service industry?Hi guys, I just joined BX to get some feedback from US-industry members. I'll try to keep it brief so it's easier to read. - I'm a 24yo… Started by Alex Dunn in Retail Coffee Business |
1 |
Mar 11, 2014 Reply by Jim Almo |
Are you enjoying Barista Exchange? Is it helping you promote your business and helping you network in this great industry? Donate today to keep it free to all members. Supporters can join the "Supporters Group" with a donation. Thanks!
© 2026 Created by Matt Milletto.
Powered by