Forum Discussions (5,561)
| Discussions | Replies | Latest Activity |
|---|---|---|
What do you use to polish your espresso machine?So, we use a La Marzocco Linea 2 group semi-automatic espresso machine, and we're trying to work out the best way to keep it looking polish… Started by Chris Donohoe in Equipment & Tech |
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Feb 24, 2010 Reply by Alexis Kepford |
How can I register for the GLRBC!Hey everyone, I'm asking for a huge favor from all of you to please help me figure this out. I'm trying to register myself for the GLRBC in… Started by brett felchner in Barista Competitions & Events |
1 |
Feb 24, 2010 Reply by Kari Guddeck |
crazy ausie videoanyone have any insight into this vid i havent heard of any of this. and id like to consider myself a professional. http://www.youtube.com… Started by Bill Warnock in Espresso |
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Feb 24, 2010 Reply by Joseph Robertson |
Lachrima...lachri-somethin. Unusual drink from Argentina?So at my cafe we have a regular who is Argentinian. She always orders what's basically a 12 oz latte with half a shot in it. We roll our ey… Started by Alexis Kepford in Barista Exchanges & Travel |
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Feb 24, 2010 Reply by illudereludere |
In search of a drink nameLately I've been making drinks that are half latte and half americano. My customers love it because they can really taste the coffee yet ha… Started by Jo Bowlin-Johnson in Espresso |
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Feb 24, 2010 Reply by Jeremy Conley |
Espresso CocktailsI would like to hear some thoughts on espresso cocktails. Are there any worth the experience? I am taking a trip to Portland soon and would… Started by Jonathan in Espresso |
3 |
Feb 23, 2010 Reply by Melissa Harris |
competition wait listsmuch to my sadness, i tried to register for the great lakes barista comp and was told it was full. does anyone know if they have wait lists… Started by tif in Barista Competitions & Events |
0 | Feb 23, 2010 |
Origin Coffees versus Commodity CoffeesI like to put up a few thoughts out regarding an increasing dilemma in the coffee trade. And need as much input as possible to interpret an… Started by Joachim Oster in Origin, Growing and Green |
0 | Feb 23, 2010 |
Full Time Church Cafes????Wondering if anyone has heard of a church running a full-time cafe (5 days a week at least). If so do you have the name/location so I can c… Started by MilesT in Barista Exchanges & Travel |
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Feb 23, 2010 Reply by Kimmy |
Brazilian Drink SuggestionsIve got a wedding to cater later this spring & the mother has requested something "Brazilian" in theme to be on the menu. Apparently th… Started by Mitch Buckner - Bella Caffe in Espresso |
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Feb 23, 2010 Reply by Mitch Buckner - Bella Caffe |
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