Jason Campbell
  • Male
  • Boone, NC
  • United States
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  • Brady
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Jason Campbell's Discussions

Where do I find rolls of paper??

Started this discussion. Last reply by Brady Apr 17, 2012. 1 Reply

I do chemex and pour over in our shop and I need to get rolls of 12 inch wide perforated filter paper. Where do I score this? I have been all over the web and no paper vendor wants to play ball for…Continue

Tags: over, pour, Filters

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Profile Information

What is your position in the coffee industry?
barista, coffee shop owner, barista trainer, coffee roaster, coffee enthusiast, entrepreneur
Where are you located? ( City and Country )
Blowing Rock NC
How many years have you been in the industry?
If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
Tell us more about your coffee shop or barista skills.
I own a small shop in Blowing Rock NC. I am a coffee GEEK and I love getting the chance to educate my customers on our coffees. The Bald Guy Brew is the name of my shop. My partner: The Bald Guy....has a shop in Boone NC right donw the road from me. We roast all of our own coffees and we specialize in fair trade and organic coffee. The Bald Guy goes to coffee countries around the world meeting coffee farmers and finding speciallty coffees through co-ops.
As far as barista skills are concerned, I have been spinning drinks on and off for about 8 years and if I can make a living at it....well that would be just fine with me and my family.
What cities or countries are you interested in traveling to?
I love Italy. I would love to go back some day. I would like to travel to many places, BUT I opened my coffee shop in the spring of 2010.... so for now, I am just fine with hangin out here and spinning drinks on my beautiful 3 group Astoria who we call Roxanne....
About Me:
I am blessed to be in a business that I greatly enjoy, in a beautiful town, working on a daily basis with my wife who is the real brains of this operation. I am glad to be here. Our shop is a lot of fun and we have amazing staff and the best local customers you could ask for...
About My Company:
Our ethos is based on three things ..... being eco-friendly, socially responsible, and providing artisanal coffees to those in search.... our policy is simple: if you dont like it, well pour it out and we will be glad to return your money. There is no reason to spend ones hard earned money on something that is not of outstanding quality.
What is your favorite thing about the coffee industry?
the people... no other industry has such a devoted following of people who care about what they do and those involved.

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At 4:13pm on November 10, 2015, Jen Hurd said…

Hi, Jason!  Here's some of the basic info I'd consider for a latte art throwdown:

-make sure you have an emcee that is comfortable hosting and can keep things on schedule.  The emcee should inform people when sign ups begin and five minutes prior to sign up ending.  Emcee should explain the competition and rules, as well as introduce the judges.  Announce the two competitors who are up, and the two following to make sure that competitors stay close by.

-a 16 or 32 person single elimination bracket is going to be easiest.  Run head to head from the bracket to advance to the next round, and so on.

-food and beer/wine is good if it's an over 21 event.  Pizza is always easy.

-schedule a couple of your staff for general barback/maintenance/hospitality so that things can be handled during the throwdown (washing pitchers, dialing in espresso, etc.)



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