Sort by:
Discussions | Replies | Latest Activity |
---|---|---|
Training TrainerYou know, for as many people as I have trained in my life, I have never been through a training. I was dropped in front of a machine at my… Started by Bryan Wray |
1 |
Feb 18, 2009 Reply by Jason Haeger |
Barista Training Courses in Culinary SchoolsSome questions to ponder. Do you think this will be an eventuality? How available would you like to make training as a barista? Would a… Started by Chasse |
4 |
Nov 13, 2008 Reply by Sean Hennessy |
----- House call training in Soho, NY -----Hey all you NY baristas. I received an email from someone who just bought a home machine and would like to have someone come do some traini… Started by Matt Milletto |
0 | Oct 9, 2008 |
Passing on knowledge: Correcting the bad shot.I need some of you old-timers (time in industry) to write a blog or posting or submit a file for use... "How to Correct a Bad Shot when it'… Started by Denise Smith |
8 |
Sep 10, 2008 Reply by Brady |
Temp. roasting apprenticeshipsGreetings. Does anyone know of any roasting apprenticeship exchanges or internship programs? I'm a home roaster planning for a roaster/reta… Started by teresa pilarz |
1 |
Sep 10, 2008 Reply by Alun Evans |
Competition Burn Out?So, with regional competition coming up fast, in the U.S., I'm finding that people are getting ready for competition already. I've been pra… Started by Alex Negranza |
4 |
Aug 14, 2008 Reply by Spencer |
Barista TrainingTraining is the cornerstone of any successful coffee business. You can use the best coffee available, have the best possible location, and… Started by Holly |
0 | Jan 17, 2008 |
Are you enjoying Barista Exchange? Is it helping you promote your business and helping you network in this great industry? Donate today to keep it free to all members. Supporters can join the "Supporters Group" with a donation. Thanks!
© 2024 Created by Matt Milletto. Powered by