All Discussions Tagged 'roasting' (58)
| Discussions | Replies | Latest Activity |
|---|---|---|
IR-3 Users... What do ya know?I've been roasting on my Deidrich IR-3 for about a year now with wonderful (and sometimes not so wonderful) results. Any IR-3 owners out th… Started by Darren Reynolds |
0 | Mar 4, 2009 |
reddish pigment on espresso for competition standardsI would like some pointers on how to achieve that reddish colour with tiger stripes that judges are looking for on competition espressos. I… Started by Federico Bolaños |
4 |
Nov 15, 2008 Reply by John P |
Sample roasting advice for old Jabez BurnsHello out there. Does anybody have experience sample roasting on a Jabez Burns-- old school style. I'm taking over the quality control lab… Started by Andi C. Trindle |
0 | Oct 8, 2008 |
Dunn Bros. Coffee - 50th and Xerxes Ave. SDunn Bros Coffee specializes on freshly roasting coffee beans on-site in each of its stores. Most locations use industrial grade 75-pound "… Started by Jesse S |
0 |
Sep 18, 2008 Reply by Chris Hooton |
Cupping and samplingCurrently trying to get my head round the coffee roasting process... eep! Seems to me that roasters and cuppers have a great deal of power… Started by Bel Townsend |
4 |
May 9, 2008 Reply by Spencer |
buying green coffee or connect with local roasterI'm working on designing and building a fluid bed roaster for my personal use that I wish to expand into a part time and eventually full ti… Started by Dustin Fluke |
9 |
Apr 3, 2008 Reply by Hugh Mooney |
Coffee buyerI am very new to the coffee business, I have been selling green coffee beans to home roasters for about a year and a half. I just started l… Started by Jim |
2 |
Mar 28, 2008 Reply by Jim |
Question of roasting!!!!So 2 days ago we try to roasting on automatic Brambati 30 kilo roaster. That was 2'nd time roasting for me & it was unbelievible!!!!!!!… Started by Max Bobrenev |
0 | Feb 6, 2008 |
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