Forum Discussions (5,564)

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French Press Crust and Bloom

I've been following some of the very informative discussions here on different French press brew techniques, especially the brew methods  l…

Started by Joe D'Onofrio in Equipment & Tech

13 Oct 6, 2012
Reply by Joe D'Onofrio

Noisy Espresso Machine?!

I wanted to know if anyone's experienced this problem before. Also, before I start dropping money on my Aurelia, I wanted confirmation if i…

Started by mariposacoffeeroastery in Equipment & Tech

25 Oct 6, 2012
Reply by mariposacoffeeroastery

San Diego Coffee Shops

I'm making a trip to San Diego this winter and would like to visit some good coffee shops out there. Any suggestions?

Started by Jillian in Barista Exchanges & Travel

1 Oct 5, 2012
Reply by Cedric

Cafe au lait - with espresso

At my shop (Java, Louisville KY) we have a couple of regulars whose drink is a cafe au lait with espresso added. I'm curious to see if ther…

Started by Dylan Henson in Espresso

6 Oct 5, 2012
Reply by Brady

Industrial chic cafe name?

I am about to open my cafe, but no success in finding a name. It has an industrial interior, but not very strict. I am searching maybe for…

Started by georgemvg in Retail Coffee Business

3 Oct 4, 2012
Reply by Evan Joseph-Pinero

Oiling Italian Roast

Hey all! So I have recently been having trouble with my Italian Roast oiling up extremely quickly after roasting. It doesn't oil when it c…

Started by Aaron Jordan in Coffee & Roasting

2 Oct 4, 2012
Reply by Aaron Jordan

Old "Rio" Mazzer Major burr question

Hey everyone! I pulled this grinder out of the Sacred Equipment Graveyard at my work.  I had thought it was an old Super Jolly, but then a…

Started by Jacob Casella in Equipment & Tech

2 Oct 3, 2012
Reply by Mike McGinness

Custom Chalkboard Menus vs Vinyl Signs - Which sells more product?

Anyone have any opinion or feedback on the difference between chalkboard menuboards and standard vinyl menu signs? Which generates more sal…

Started by Bob Gregory in Retail Coffee Business

8 Oct 3, 2012
Reply by John P

Pop-Up Cafés

Hello BXers,   I have recently formed a company with the intention of eventually opening a coffee shop here in Gothenburg, Sweden. The mark…

Started by Reggie Elliott in Retail Coffee Business

5 Oct 1, 2012
Reply by Reggie Elliott

Bunn Pour-over water dispenser

I'm lookin at gettin me a hot water tower, but I don't really want the cheap one featured on espresso parts. I found this guy:  http://www.…

Started by John Gibbons in Barista Exchanges & Travel

12 Oct 1, 2012
Reply by Jason Shipley

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