Jesse Cox's Discussions
Cost/savings analysis and training for doserless grinder
Started this discussion. Last reply by gera davidson Dec 11, 2012. 4 Replies 0 Likes
Our shop is thinking of converting our Mazzer grinder to a doserless model, using the conversion at espressoparts.com, which is about $300. My gut tells me that, properly used, this method will save…Continue
Switching from Triple to Double shop
Started Jul 16, 2012 0 Replies 0 Likes
I am considering switching from a triple to double shot baskets in our shop and was looking for any advice from some more experienced baristas. Our current shot is a triple shot dosed at about 23 g…Continue
Tags: extraction, double, triple
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Jesse Cox's Page
Profile Information
- What is your position in the coffee industry?
- barista, manager, barista trainer
- Where are you located? ( City and Country )
- Searcy, AR, USA
- How many years have you been in the industry?
- 1
- About Me:
- Barista, family man, gardener, sound artist, orthodox christian.
- Website:
- http://soundcloud.com/the-ordinary
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