Peter Giuliano
  • Male
  • Durham, NC
  • United States
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Profile Information

What is your position in the coffee industry?
coffee roaster
How many years have you been in the industry?
If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
Tell us more about your coffee shop or barista skills.
Exchanges are cool. We do barista training and coffee development across the east coast, so cross-pollination would be the coolest.
What cities or countries are you interested in traveling to?
I travel a lot, and it all interests me.
About Me:
I began as a barista in 1987, and have worked in coffee ever since as a trainer, store manager, roaster, coffee buyer, etc. etc.

Comment Wall (23 comments)

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At 3:38am on October 10, 2010, angela said…
My name is miss angela desmond i saw your profile today and became interested in
you,i will also like to know you more,and i want you to send an email to my
email address so i can give you my picture, for you to know whom i am.
Here is my email address( (
I believe we can move from here!
I am waiting for your mail to my email address above.
(Remeber the distance or colour does not matter but love matters alot in life)
At 10:38am on November 8, 2008, Lorenzo Perkins said…
Peter, I haven't met you yet . . . but I just had some of your microlots (Thunguri and Finca Mauritania) and you blew my mind. I look forward to the continued success of your Direct Trade program and the amazing coffee that will benefit amazing people.
At 5:11pm on September 24, 2008, Mike said…
Keep up the great work!
At 10:30am on June 26, 2008, Wilson Hines said…
Hey Peter,
Thanks for the note in my last shipment. The wife has confiscated the postcard/note and it will be integrated into our "label mural" which has a label or postcard for everything we have tried in the coffee world! The art is fantastic on some of these labels and postcards.

I just tried your Espresso LaForza that was shipped in. Normally I would let it sit for 7 days, but I don't think I will be here at that day! This is FANTASTIC. Toscano is my favorite all time espresso, but this really is a runner up or it may even be "tying the ball game up."
The last time I was in Durham you were in LA with some extended family. The wife and I need to go to some more labs and hopefully we can actually meet.

Thanks for the note and have a great weekend!
At 7:52am on June 5, 2008, teresa pilarz said…
hola peter! it was great to have met you at the intro al espresso this year in mn. thought i'd look you up and say hi, as i've recently become a member on this very cool site. thanks again for sharing your knowledge as an industry vet; you're an inspiration and definitely one to watch. un saludo, teresa pilarz
At 2:45pm on May 15, 2008, Ericka Rodriquez said…
Hi Peter,

I volunteered during SCAA for an Espresso Lab that you intstructed. I wanted to say "Thank You" because I really learned alot. The company I work for was exhibiting, and we are a Wi-Fi service provider. Although our main focus is coffee shops, I don't see much on that side. I also volunteered for the Barista Compition during the finals, and that was awesome! I'm kind of ashamed to say I really never paid much attention to what else was going on, but I do now!

Thanks Again!!!

Ericka Rodriquez
At 12:48pm on May 7, 2008, Anna Gutierrez said…
The pleasure was mine, Peter! Great working with you and I look forward to seeing you at some shows in the future!

By the way, that video Nick posted is awesome!

At 4:40am on April 2, 2008, fizaithers said…
hey peter!!

i was a pleasure to meet you! i look forward to your next visit! where in the world are you abouts today?? ;o)

p.s. why is everyone turning into nick cho?? lol
At 9:31pm on March 2, 2008, Nick Cho said…
One day, I was wondering, "What would Peter G be like, if there was no coffee, no food, no accordion, no surfing, no Vespas, no nothing? What if he wasn't the bad-ass fount of knowledge that we know him to be? What if he had no real point to anything that he was saying? What would he be like?"

And then, on Saturday night, I got the answer.

At 8:19pm on February 9, 2008, Tal said…
Thanks again for stopping by and sharing your stories with NSE and NYC. we hope to see you again soon...

until then, safe travels peter.

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