Christopher Godwaldt's Discussions
Coffee primers, reading recommendations
Started Jun 7, 2011 0 Replies 0 Likes
Hey-all,Trained with the Midwest Barista School almost two years ago, and I've been back in the coffee industry for almost a year now, most recently designing, constructing and managing a small cafe…Continue
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Profile Information
- What is your position in the coffee industry?
- barista, manager, barista trainer, coffee roaster, home barista, coffee enthusiast
- Where are you located? ( City and Country )
- Hamilton, Ontario
- How many years have you been in the industry?
- 2.5
- If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
- yes
- Tell us more about your coffee shop or barista skills.
- Received Advanced Barista training with Midwest Barista School; working on honing my skills with espresso production, milk stretching and latte art while managing a cafe stall in our local Farmers Market.
- What cities or countries are you interested in traveling to?
- Netherlands
- About Me:
- 30; coffee-roasting apprentice; coffee bar manager; barista; dog-owner
- What is your favorite thing about the coffee industry?
- The developing love for the intricacies and nuances of a good cup!
- Website:
- http://www.redhillcoffee.com
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