¡AЯЯÓN!'s Discussions (22)

Discussions Replied To (18) Replies Latest Activity

"I tried the twist of lemon thing with drip, toddy and espresso.  I was inspired by B…"

¡AЯЯÓN! replied May 19, 2011 to Iced drinks that your proud to make

26 Aug 13, 2011
Reply by Ian C.

"I got mine from NW Glass Designs.  I have, both, the alcohol burner (which I seldom…"

¡AЯЯÓN! replied May 19, 2011 to Siphon heat source

7 May 20, 2011
Reply by Keith Eckert

"Dustin's idea of letting the customer grind their own coffee is great!  I wish I tho…"

¡AЯЯÓN! replied May 18, 2011 to Pourover bar without electricity?

6 May 19, 2011
Reply by christopher myers

"Hey Autumn   I had great results using 0.60lbs of a medium roast (drip grind), 3L of…"

¡AЯЯÓN! replied May 17, 2011 to Yama Cold Brewer!

4 May 17, 2011
Reply by ¡AЯЯÓN!

"Thanks for the input!!! I'm finding that something finer than a Toddy Grind seems to…"

¡AЯЯÓN! replied Aug 3, 2010 to Ceramic Permanent Filter for Cold Brew

4 Aug 3, 2010
Reply by ¡AЯЯÓN!

"Thanks for the reply! It's, actually, the 25 cup deal. http://www.northwestglass.com…"

¡AЯЯÓN! replied Aug 3, 2010 to Ceramic Permanent Filter for Cold Brew

4 Aug 3, 2010
Reply by ¡AЯЯÓN!

"I'll find bathroom tokens every now and again. It's kinda disgusting cos we don't us…"

¡AЯЯÓN! replied Jul 30, 2010 to Odd items in your tip cup?

99 Dec 3, 2010
Reply by Brian Bergman

"I made a 20oz caramel breve yesterday! Long Shots??? Upon request, I will run two sh…"

¡AЯЯÓN! replied Apr 21, 2010 to what customer requests do you say no to?

102 Jan 30, 2012
Reply by Joseph Robertson

"I completely agree, as I do the same thing! My approach when wandering in to a new,…"

¡AЯЯÓN! replied Apr 21, 2010 to What to say to the barista about a bad espresso?

78 Apr 21, 2010
Reply by Brady

"Ghirardelli white chocolate powder seems to be the set standard. I'd say the same fo…"

¡AЯЯÓN! replied Apr 16, 2010 to Frozen drink mixes

7 Apr 18, 2010
Reply by Jeremy Perrine


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