Forum Discussions (5,564)
| Discussions | Replies | Latest Activity |
|---|---|---|
Knockbox - Pitcher Rinser locationThis maybe rather particular, but coffee people are particular folk so I thought I'd ask. As a barista, would you prefer the pitcher rinser… Started by Benjamin Toalston in Equipment & Tech |
6 |
Nov 10, 2013 Reply by Benjamin Toalston |
NS mythos grinder adjustmentHet techs. I am trying to adjust grind size on a mythos grinder. there is a small nut at the base of the adjustment knob that appears must… Started by nick placakis in Equipment & Tech |
0 | Nov 9, 2013 |
So what is up with the OreosHello everyone, today I begun wondering about Oreos. The thing is, crushed Oreos seem terribly popular in US for a variety of purposes and… Started by Zdeněk Hostaša in Off Topic |
1 |
Nov 6, 2013 Reply by Michael Arnovitz |
Coffee in Vienna AustriaHey guys, Looked around but couldn't find any posts on Vienna so hopefully this isn't a "part 2!" I have some friends heading to Vienna a… Started by Jason Duncan in Barista Exchanges & Travel |
2 |
Nov 3, 2013 Reply by Atlantictradegroup |
Cups and LidsHello everyone. I am staring a coffee shop in Granbury, Texas. This is a new endeavor for me. Can someone recommend a good cost efficien… Started by Paradise Coffee in Retail Coffee Business |
15 |
Nov 3, 2013 Reply by Jason Duncan |
Turnstile CoffeeTurnstile Coffee Bar brings the city coffee experience to the Jersey Shore in Belmar, New Jersey. We feature fresh roasted specialty coffee… Started by Gina Szulc in Barista Exchanges & Travel |
0 |
Nov 2, 2013 Reply by Atlantictradegroup |
Moisture Meters. Cylinder or Probe style?Hello, Does anyone have experience with moisture meters? I've used the cylinder style in the past with good results but wanted to compare… Started by Chad Kimm in Coffee & Roasting |
2 |
Nov 1, 2013 Reply by Chad Kimm |
Coffee & CremaBest coffee shop in South Kakalaki. Started by Alex Medina in Barista Exchanges & Travel |
0 |
Oct 31, 2013 Reply by william ( Papa Smurf ) whitaker |
Water Filter SystemWe have (i thought) a decent filter system attached to the water line to the espresso machine....however, there is continual lime build up… Started by V lawhead in Equipment & Tech |
4 |
Oct 30, 2013 Reply by Chad Kimm |
Coffee bar layoutHello guys, I don't have previous experience in working on a coffee shop, I just have a basic barista training. I'm about to open a new cof… Started by John Matt in Retail Coffee Business |
4 |
Oct 29, 2013 Reply by Brady |
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