Forum Discussions (5,561)
| Discussions | Replies | Latest Activity |
|---|---|---|
ESPRESSO CREMAFELLOW BARISTA ,PLEASE ,HELP ME UNDERSTAND. I PULL A WELL TAMPERED SHOT OF ESPRESSO THAT FLOWS LIKE HONEY INTO MY CUP ,TOP IT WITH HOT WATE… Started by MDU in Barista Exchanges & Travel |
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Sep 10, 2008 Reply by Denise Smith |
Temp. roasting apprenticeshipsGreetings. Does anyone know of any roasting apprenticeship exchanges or internship programs? I'm a home roaster planning for a roaster/reta… Started by teresa pilarz in Barista Exchanges & Travel |
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Sep 10, 2008 Reply by Alun Evans |
Trabants ThrowdownHi guys. Trabant will be hosting a party at our downtown location, Friday night, 8 pm. There will be a latte art showdown, Georgetown kegs,… Started by Matthew in Barista Competitions & Events |
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Sep 9, 2008 Reply by Matthew |
Grinder Burrs: Life and beyondThis of course is most likely common knowledge to most.... My question is: We all talk about the importance of changing out the burrs on o… Started by Sam Purvis in Espresso |
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Sep 9, 2008 Reply by Sam Purvis |
Slow coffeewe have all heard of the slow food movement. is anyone doing slow coffee. basically is anyone not doing all the milk drinks and having succ… Started by mike cubbage in Barista Exchanges & Travel |
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Sep 9, 2008 Reply by Jake Elia |
Best varietals for Turkish?I've been thinking about trying my hand at making Turkish coffee. Our neighbor in the shopping center is Lebanese, makes a good cup, and ha… Started by Brady in Coffee & Roasting |
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Sep 9, 2008 Reply by Brady |
Smackdown at Victrola this Saturday 7pm!We're having a latte art smackdown Victrola-style, music, food, and of course beer! It all starts at 7pm. All are invited. Come check out… Started by Mark Pfaff in Barista Competitions & Events |
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Sep 9, 2008 Reply by Sarah Dooley |
caramel macchiatothe drive-thru kiosk i manage is one of the only (decent) coffee stops in my small town, so we're frequently asked to re-create starbucks'… Started by jessa morse in Espresso |
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Sep 9, 2008 Reply by jessa morse |
Greens Coffee RoasterGreens's owner is Japanese Siphon Coffee Champion. Espresso is also excellent !! Their Probat Roaster is so cooool ! Started by Masa Onishi in Barista Exchanges & Travel |
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Sep 9, 2008 Reply by Masa Onishi |
Ruby Gigleurs on a 3EE LineaESI tells me that the 6mm faux ruby gigleurs are only for the GB-5. Well, I want to put them on my Linea, and I don't think I'm the first p… Started by Jonathan Jarrow in Equipment & Tech |
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Sep 8, 2008 Reply by Jonathan Jarrow |
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