Forum Discussions (5,561)
| Discussions | Replies | Latest Activity |
|---|---|---|
yunnan province as a coffee originahoy!as a former barista currently engrossed with training to become a master roaster, i'm doing a lot of research regarding origins. today… Started by alexander léger in Coffee & Roasting |
0 | Oct 21, 2010 |
Mazzer adjustment collar pinEver need to replace one of these? And wonder why they cost $15 to $25? No biggy you say. But then what if you needed them for nine grin… Started by Mike McGinness in Equipment & Tech |
6 |
Oct 21, 2010 Reply by Mike McGinness |
Just wondering if anyone else has seen this, or even tried it.HotCans Just kinda thought it was amusing. If you have tried it, is it as gnarly as it seems it would be? This really has nothing to do w… Started by Andy Atkinson in Off Topic |
1 |
Oct 20, 2010 Reply by David Lanning |
Looking for a hard working, quality driven barista in Austin, Tx.I need to hire a full time barista in Austin, Tx.We're an independently owned shop with a focus on quality coffee as well as relationships… Started by Lisa Kettyle in Baristas Looking for Work |
2 |
Oct 20, 2010 Reply by Lisa Kettyle |
La Cimbali M39 Dosatron 2 group for sale $7k1 1/2 year old La Cimbali M39 Dosatron Commercial Espresso Machine. Mint Condition, 2 group with LED screen for options to program, also ha… Started by Steve in Classifieds |
0 | Oct 20, 2010 |
DishwasherHowdy! Opening a Coffeeshop in Santa Barbara, we're looking to put in a dishwasher, any recommendations? Muchas Gracias!!!Kim Started by Kim Anderson in Barista Exchanges & Travel |
12 |
Oct 20, 2010 Reply by Jason Shipley |
Crema thinning....Greetings one and all. Trying to get to the root of why I get nice crema but if it sits for 3 secs it kinda goes flat on me. What would s… Started by Peter Milne in Espresso |
26 |
Oct 20, 2010 Reply by Peter Milne |
Coffee MagazinesI subscribe to Fresh Cup and Barista magazine and enjoy reading them both. Curious what others are reading.Thanks Started by Andrew Cash in Barista Exchanges & Travel |
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Oct 20, 2010 Reply by Bryan Wray |
Flooring Behind counterHi All, It's me again. I have actually got the unit I was talking about last year :-). We are doing the fit out inside and now need som… Started by Dav in Barista Exchanges & Travel |
7 |
Oct 20, 2010 Reply by Bryan Wray |
illustrated recipe charts or cardsTRAINING TOOLS I am opening a cafe and would like to offfer a visual for my new baristas. You know a illustrated pic of a latte, capp, moch… Started by suzanne in Espresso |
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Oct 19, 2010 Reply by Johnny Chappell |
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