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Roasted bean storageHow are youz folks storing yer roasted beans scheduled for brewing? I'm thinking a bout putting beans in airtight glass containers and keep… Started by Dennis McQuoid in Equipment & Tech |
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Jan 8, 2011 Reply by Jared Rutledge |
Aeropress station?Been wracking my brain, trying to figure out a way to maintain my commitment to brewing by the cup freshness, and also be able to provide a… Started by Paul Yates in Retail Coffee Business |
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Jan 7, 2011 Reply by Jay Caragay |
coffea cultura - Lost in TranslationCoffea Cultura, who's article was discussed seriously (I think?) in the below thread just won sprudge.com's 2010 award for best blogg. hmmm… Started by Oscar Nyman in Origin, Growing and Green |
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Jan 7, 2011 Reply by Kevin Ayers |
La Marzocco Shot BrewerThey are not for sale but we are raffling 1 off at Out of The Box SF! Proceeds to a local food bank! (5$ / ticket, sold at the event) Started by Scott Guglielmino in Equipment & Tech |
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Jan 6, 2011 Reply by Mike McGinness |
Honey Macchiato for the Holidays at Purest CaféHi Fellow COffee friends.! Purest Café would like to treat all baristas & roasters & producers & personel in the coffee world… Started by Tommy in Coffee & Roasting |
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Jan 6, 2011 Reply by Tommy |
Milk scalding...Hello! I am currently reworking part of our barista training materials, specifically regarding scalding milk. I am looking for resources… Started by Terika in Off Topic |
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Jan 6, 2011 Reply by Joona Suominen |
The North Central Barista Competition Registration is now open!If you've been waiting to register to compete in the NCRBC being held at the Chicago Coffee Fest on Feb 18-20, 2011...wait no more! Visit… Started by Tara Shenson in Barista Competitions & Events |
0 | Jan 6, 2011 |
Do you ever check up on your wholesale clients.I was just wondering as a general consensus if any other coffee roaster check up on wholesale customers to check quality control with your… Started by John Berkness in Coffee & Roasting |
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Jan 6, 2011 Reply by John Berkness |
the coffee houndthe coffee hound, began in march of 2002 with a fantastic looking mobile unit...now we are 3 permanent locations in va. & nc. we are d… Started by sage in Barista Exchanges & Travel |
0 | Jan 5, 2011 |
I need help choosing a coffee roaster?!Greetings Everyone.. I'm opening a cafe in about 2 months and I'm getting lost the closer I get... I suppose this is a clear sign about m… Started by Mick C in Coffee & Roasting |
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Jan 5, 2011 Reply by jonathan bonchak |
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