Forum Discussions (5,561)
| Discussions | Replies | Latest Activity |
|---|---|---|
Roasting LogAnyone have a blank roasting log they would be willing to post? Started by Timothy Pellizzer in Coffee & Roasting |
6 |
Jan 27, 2011 Reply by luke hudek |
Mocha Madness and Cocoa ConundrumsHey all, I'm curious to know how the community is approaching mochas these days. I'm looking for a different approach, or else just more… Started by Tristan Bacon in Espresso |
15 |
Jan 27, 2011 Reply by christopher myers |
Flow Restricted ScrewWhat is the difference between fitting a flow restrictor (gliceur) inside the group-to-flow-meter pipe and disconnecting the flow meter as… Started by Alex Bitsios in Equipment & Tech |
2 |
Jan 26, 2011 Reply by Mike Sabol |
Cafe's Around the World.Everyone on here, are from different places. Big cities to small towns. I've been privileged to be able to have both of those experiences,… Started by Justin Michael Terwilliger in Barista Exchanges & Travel |
4 |
Jan 26, 2011 Reply by Justin Michael Terwilliger |
Arabica Vs. Robusta.Not sure why I want to know, but I was wondering what everyone's personal taste is. Robusta or Arabica? If you don't know the difference be… Started by Justin Michael Terwilliger in Coffee & Roasting |
12 |
Jan 25, 2011 Reply by Justin Michael Terwilliger |
What Thermometer to use?Ive recently had a lot of issues with Tayler thermometers and was wondering if there was a preferred brand or model out there. One that wou… Started by Dustin DeMers in Equipment & Tech |
2 |
Jan 25, 2011 Reply by Dustin DeMers |
Bunn Trifecta Single Cup DebutHi.We have had the privilege of rolling out one of these with our customer, Pi - Central West End of St. Louis. It is a new cafe. Alex Broo… Started by Bill Klingensmith in Barista Exchanges & Travel |
23 |
Jan 25, 2011 Reply by Rusty Angell |
charitable organizations that go "hand in hand" with coffee shopsI am interested in starting a fundraising initiative in my cafe which would benefit by donating coffee grounds. Does anyone know of an orga… Started by Lisa Harris in Retail Coffee Business |
7 |
Jan 25, 2011 Reply by sage |
Robusta espresso on RoasteHey everyone! So I am excited to finally be on Roaste.com and wanted to invite everyone here to try out a blend of espresso on there made… Started by luke hudek in Espresso |
4 |
Jan 25, 2011 Reply by luke hudek |
Anyone Go to La Marzocco Out of the Box Mazzer Seminar?Did anyone go to the La Marzocco Out of the Box conference in Berkley last week and if so did you go to the Mazzer grinder seminar and woul… Started by Keith Eckert in Retail Coffee Business |
1 |
Jan 24, 2011 Reply by Dustin DeMers |
Barista Exchange Partners
Keep Barista Exchange Free
Are you enjoying Barista Exchange? Is it helping you promote your business and helping you network in this great industry? Donate today to keep it free to all members. Supporters can join the "Supporters Group" with a donation. Thanks!
© 2026 Created by Matt Milletto.
Powered by
