Espresso (371)
| Discussions | Replies | Latest Activity |
|---|---|---|
Decaf Please !!!Hi guys, I wanted to know if a single Espresso has less Caffeine than a normal 12 oz. Brewed Coffee (mild Roast) . Started by Jose Miguel |
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Jan 10, 2009 Reply by Tyler Stevens |
Rancilio Silvia ???Why Are People Crazy About the Rancilio Silvia ? 1. This Machine is Based on a Commercial Design. 2. The Machine Makes Thick Bodied Crem… Started by Jose Miguel |
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Jan 8, 2009 Reply by Mike McGinness |
Barista 201, 301, 401I thoroughly love training, which I see as basically trying to translate enthusiasm. The challenge lies less in conveying technique, and gr… Started by Greg Suekoff |
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Jan 8, 2009 Reply by Jason Haeger |
Aging espresso to develop crema...As I've come to learn, it's a common practice to age (let rest for a certain period of time) an espresso to allow the crema and, to some ex… Started by Joey Trujillo |
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Jan 7, 2009 Reply by Brady |
Segafredo Zanetti - Tasting notesHi, Does anybody have or could anybody add some tasting notes for Segafredo blends? Mainly Massimo and Extra strong. I have done some tast… Started by Lee Wardle |
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Jan 3, 2009 Reply by Damon Lurie |
Capp to-go sizesI'm interested in what other folks are doing for capps to-go. Right now, we do a 10-oz for singles, and a 12-oz for doubles (don't worry, w… Started by Pete |
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Dec 23, 2008 Reply by Andy Newbom |
solid cakes from PortafilterHi everyone, I have a question. Recently one of my baristas told me she was frustrated because when she empties the portafilter, the coffee… Started by Julie |
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Dec 20, 2008 Reply by Julie |
Shots Over Ice?So in brief, we are in a bit of a debate over should shots be poured over ice when making iced lattes and mochas, etc. I have always been… Started by Adam |
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Dec 11, 2008 Reply by John P |
Milk TemperatureWorking in the industry for a few years now, if there is anything that comes second nature in espresso making it would be steaming milk. B… Started by Ryan |
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Dec 8, 2008 Reply by Nicole Heitzler |
What up with the rice milk?We've had a few requests for rice milk in the shop, so we bought a carton and gave it a shot... my tastebuds slapped me silly... it was hor… Started by Joey Trujillo |
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Dec 5, 2008 Reply by Scott Bruggman |
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