Ascending journey to quality Guatemala coffee: on the slopes of the mountains

"Quality in the cup is not just by coincidence. Those of you that have been delighted by a cup of coffee might know that a proper preparation for a good cup of coffee is not easy. Same goes for is processing coffee. All of Guatemala coffee, from lower to higher altitudes, is handpicked, washed in mills and sun dried or a combination of sun and dryers. " ...Click here to read more of Gabriela Cordón's Guatemala coffee blog

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