Laura Arrington's Discussions
Started Jul 31, 2012
I have owned a coffee shop for about 10 years and am thinking of branching out into a hut in a more high traffic location. Has anyone ever owned both? I am needing any advice on the pros/cons of a…Continue
Started this discussion. Last reply by Alexander Stephen Root Apr 11, 2012.
Hi! If your coffee shop sells flavored brewed coffee, what roaster do you use? I have been using the same roaster for 8 years and just switched to Heart for my espresso and "regular" brew, but am…Continue