I was just wondering what everyone uses for their bar setup (folding tables with linens on top? pre-fabricated rolling carts?), and whether they built it themselves or sought out a third party for its creation.

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I request that my clients provide a table near an outlet. I bring the rest. If they don't have one, I bring a folding 6 ft table. 

Hey Kyle.

There are several companies that make ultra lite tables that have the capacity to hold all the equipment you will need.  Most of them can supply a tight skirt to go around the legs while leaving the work stop uncovered (helps in keeping things clean!).

We designed ours and had a restaurant furniture company build them.  Custom is nice but you will also pay quite a bit more!

I'd say go with what makes the most since with your menu, clients and what type of events you mostly do. 

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