All Discussions Tagged 'macchiato' (4)

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Macchiatos.. water or no water?

In all my years as a barista who continues to learn and improve, I have never come across anyone who makes a macchiato by adding hot water…

Started by Victoria Wilcox

28 May 18, 2011
Reply by Laura Campbell

What's your take on a proper macchiato?

Made well, macchiatos are my favorite... but I've had so many awful ones.  It doesn't help that there's really no standard definition of wh…

Started by teresa pilarz

23 Oct 4, 2010
Reply by Shadow

steaming for a macchiato

I'm in the process of working on my technique and efficiency while also determining cost for pricing. And I'm wondering how much milk do mo…

Started by Mike

5 Nov 7, 2009
Reply by Julian Gan

caramel macchiato

the drive-thru kiosk i manage is one of the only (decent) coffee stops in my small town, so we're frequently asked to re-create starbucks'…

Started by jessa morse

7 Sep 9, 2008
Reply by jessa morse

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