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Discussions | Replies | Latest Activity |
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Michigan PartnerDear Coffee Lovers, I am living on the west coast for the time being working for a very well respected coffee company. I am planning on mo… Started by Andrew |
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Dec 13, 2009 Reply by Kurt Stauffer |
SCAE AUTHORISED TRAINERI am from Croatia,small country near Italy, I went to last seminar in London to become one and I am very happy about it , how does it help… Started by Domagoj Trusic |
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Dec 10, 2009 Reply by Dale Harris |
House Grind - Come work in Southern Spain?Hello, My partners and I started House Grind a year ago bringing a business model that is common to North America and elsewhere in Europe… Started by Ashley |
0 | Dec 3, 2009 |
VIVA BARISTA tip jarI wanted a challenge with fancying up the tip jar, not the best, but I'm happy with the out come... Enjoy :) Started by Lindsey |
0 | Dec 2, 2009 |
Barista Exchange Header Design ContestHi bX'ers! I woke up this morning with an idea, and I want to see it happen. Even I get a little bored of the same header on Barista Excha… Started by Matt Milletto |
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Nov 25, 2009 Reply by Matt Milletto |
Espresso PostTop baristas Wicked espresso Fresh baked goods Oh, the paninis Summer-time patio Awesome spot Started by mark krause |
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Nov 16, 2009 Reply by Ashleigh Max Waters |
Customers with weird phobiasQuick background 'graph because I'm new: I work at a Bullsh*t Starbucks. This means we are not owned/operated by Starbucks (and therefore… Started by Underground Barista |
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Nov 7, 2009 Reply by Joseph Robertson |
Can someone come up with a recipe of an over ice espresso concoct with green tea jelly?Hello.... Can someone come up with a recipe of an over ice espresso concoct with green tea jelly? What syrup flavors that is green in col… Started by shirley chua |
0 | Nov 5, 2009 |
Looking for Barista (Jakarta, Indonesia)Hello, We are a new independent coffee shop looking for a barista, at least having 1 year experience. Anyone who are interested please lea… Started by Tommy |
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Oct 24, 2009 Reply by Alun Evans |
Barista For HireHi Everyone My name is Chris Tellez. I'm an eighteen year old barista and assistant manager at Espresso Post in Collingwood, Ontario, Cana… Started by Chris Tellez |
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Oct 22, 2009 Reply by Jay Caragay |
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