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Iced AmericanoIn your opinion, what is the proper recipie and procedure for making an "Iced Americano"? Let's start with the "black", and then you can a… Started by Kevin Matias |
0 | Aug 5, 2014 |
Americanos...floating shots?I've heard opinions of coworkers and barista buddies, but I have yet to see what the community at large thinks is the correct way to serve… Started by Stephen Zirschky |
9 |
Oct 20, 2011 Reply by Brady |
ESPRESSO CENTRAL¡¡¡ Hey !!!... Somos tres barras de café de especialidad, ubicadas en Pachuca, en el Estado de Hidalgo, en México... ¡¡¡ Ven a vistarnos !!… Started by Moisés Martínez de la Rosa |
2 |
Apr 13, 2011 Reply by Moisés Martínez de la Rosa |
Power to the Americano?Is it conceivable to drop drip brewing in favor of single origin americanos? What are the draw backs to this over other cup at a time brewi… Started by Chris Hooton |
19 |
Feb 6, 2009 Reply by Bedlamite23 |
Finding Nirvana: Single Origin Espresso'sVoice your opinion on your single origin espresso experience's. What SO's have you come across to be completely brilliant? Voice any specif… Started by Josh Rosenmeier |
3 |
Jul 3, 2008 Reply by Benza Lance |
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