All Discussions Tagged 'Cupping' (8)
| Discussions | Replies | Latest Activity |
|---|---|---|
Tasting or Cupping your espresso....To all those interested in fine tuning there spro shots. What do you look for or taste for when getting dialed in for your taste buds? Started by Joseph Robertson |
32 |
Apr 30, 2010 Reply by b smyth |
Roaster visits in SeattleI'm working in North Carolina for a cafe that is just starting to roast it's own, and am flying into Seattle before driving out to Sandpoin… Started by James Tooill |
0 | Jan 26, 2010 |
Let"s Talk About Bean SelectionAs a roaster we are ever vigilant about the green coffee we buy. We cup and cup and cup some more. Our hotel and restaurant customers deman… Started by David Stellwagen |
0 | Dec 18, 2009 |
How long should one wait to cup after roasting?How long should one wait to cup after roasting? Is there any school of thought about this? The beans are going to off-gas quite a bit and t… Started by Andy |
6 |
Sep 3, 2009 Reply by Tommy Smith |
Send Ben to World Cup Tasters Championship in Cologne, Germany!Calling all BARISTAS! Ben Kaminsky was a last minute entry in the US Cup Tasters Championship in Atlanta last month. In a tight, multiple h… Started by Sarah Dooley |
1 |
May 13, 2009 Reply by Natasha Weiss |
Plan a CuppingI am planning a cupping. Does anybody have suggestions/insight into how this is done? Started by Tyler Phillipi |
7 |
Feb 19, 2009 Reply by Kris Wood @StAli |
Sensory Skills Cupping & Latte Art Classes March 5thJust a reminder for those who are attending the USBC and may want to add a little education to the week. We are offering two different clas… Started by Matt Milletto |
0 | Feb 16, 2009 |
Ethiopia Yergacheffe Beloya Micro-Lot #3...Trabant will be cupping it along with some other great coffees this Sunday at our Pioneer Square Location. See Events for other coffee list… Started by Alex Negranza |
0 | Sep 26, 2008 |
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