Paul Yates's Discussions (219)

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Discussions Replied To (184) Replies Latest Activity

"True, Brady. If espresso were all you served, this could work. But in most of our sh…"

Paul Yates replied Jul 25, 2010 to Detailed Menus: Are they necessary?

 38 Aug 1, 2010
Reply by Jay Caragay

"There's a bakery in Durham called Scratch that Lem took me to. They do some phenomen…"

Paul Yates replied Jul 25, 2010 to Where do you go for coffee after work?

 25 Jul 27, 2010
Reply by Jennifer Vaaler

"I only have drip at our bakery, so I go home for the "good" stuff. There are NO shop…"

Paul Yates replied Jul 24, 2010 to Where do you go for coffee after work?

 25 Jul 27, 2010
Reply by Jennifer Vaaler

"Facebook, Twitter, Yelp!, Urbanspoon, Foursquare. We use all these. Well, we are on…"

Paul Yates replied Jul 22, 2010 to Facebook, Twitter, and us.

 5 Mar 21, 2011
Reply by Jennifer Vaaler

"The volume quoted on the first was 700 ml. I rarely measure water in milliliters, pr…"

Paul Yates replied Jul 22, 2010 to Pourover Kettles

 45 Jan 29, 2012
Reply by Mykey Avila

"It shipped from Hong Kong, Air Mail. About $9 if I remember correctly. And took abou…"

Paul Yates replied Jul 21, 2010 to Pourover Kettles

 45 Jan 29, 2012
Reply by Mykey Avila

"Word! Quit ordering that charred stuff, people! Hattip to you, Jared! That struck my…"

Paul Yates replied Jul 21, 2010 to What is a breakfast blend?

 11 Jul 22, 2010
Reply by Dirk Maritz

"Har! Har! Naw, I figured I'd get some heckling...I can appreciate the difficulty of…"

Paul Yates replied Jul 18, 2010 to Gram scales

 17 Oct 7, 2010
Reply by Jeremy Perrine

"And I just ordered it....thanks for the advice, y'all. "

Paul Yates replied Jul 18, 2010 to Gram scales

 17 Oct 7, 2010
Reply by Jeremy Perrine

"In scrounging around online, I managed to discover this one... http://bit.ly/ckoNiB…"

Paul Yates replied Jul 18, 2010 to Gram scales

 17 Oct 7, 2010
Reply by Jeremy Perrine

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