Equipment & Tech (973)
| Discussions | Replies | Latest Activity |
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Newco Commercial BrewersHi, I'm currently looking at commercial brewers and haven't always been impressed with Bunn's brewers. I know of Fetco and Curtis, looked a… Started by mariposacoffeeroastery |
1 |
Apr 20, 2011 Reply by Jay Caragay |
Skerton vs. Slim millI have a slim mill, and it was awesome, but...unfortunately it broke, in an almost unfixable manner. What happened is the part of the axel… Started by John Gibbons |
8 |
Apr 20, 2011 Reply by John Gibbons |
Sizes of Paper CupsAs I am not a barista, it would be good to get a idea of what size cup is best for the industry, currently there are 8oz / 250ml uses 80mm… Started by Mark N Woodward |
8 |
Apr 18, 2011 Reply by olivier dutil |
the Kone from CoavaI was just wondering if anyone out there has tried or is using the Kone? It says it can be used in a Hario as well which is what I would l… Started by Hallie Rose Taylor |
6 |
Apr 15, 2011 Reply by Jason Dominy |
Miss Sivia and her GFIAll of a sudden my Rancilio Silvia is blowing the GFI. Tested in on multiple plugs and same thing. Sadly all the plugs in the kitchen are… Started by Dan Welch |
3 |
Apr 12, 2011 Reply by Mike Sabol |
YAMAOKA Commercial Siphon Gas TopI am investigating options for a Vac-pot/siphon bar. The Hario halogen would be sweet, but costs and arm, leg, and firstborn child. I als… Started by Keith Eckert |
0 | Apr 11, 2011 |
Classe 6 vs. Aurelia.Hey, I have searched and scoured this site while unsuccessfully attempting to answer a question for myself: which is the "better" machine… Started by R. Justin Shepherd |
30 |
Apr 11, 2011 Reply by Matias Zeledon |
Espresso machine groupheads lost temperatureI use an lm linea 4-av. The problem has arisen before but I was not available to converse with the engineer that came to repair it. Basical… Started by Graeme Duhamel |
4 |
Apr 10, 2011 Reply by Mike McGinness |
How much is a 3 group Synesso (Cyncra)...or others.Title says it all. I can't find pricing for Synessos. I've always told myself I want a LM when the time comes..but now, not sure if I shoul… Started by John Gibbons |
6 |
Apr 9, 2011 Reply by David Stellwagen |
Explain double boilerA coffee shop owner recommended a double-boiler espresso machine. Can someone explain the benefits of this and does it apply to a 2 Group m… Started by Mystic Brew |
4 |
Apr 6, 2011 Reply by Casey Trammel |
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