Sort by: View
| Discussions | Replies | Latest Activity |
|---|---|---|
Forza Coffee Company - Downtown Puyallup, WAWhich do you value more, the experience and interaction with who ever is running the coffee shop, or the quality of the product you receive… Started by Bryan Reynolds in Barista Exchanges & Travel |
0 | Nov 9, 2009 |
Guest Espressowho is doing it? What do you like about it? What are the challenges? Started by Dan Streetman in Espresso |
7 |
Nov 9, 2009 Reply by Johnbruce Haslett (JB) |
who can help mehi everybody I am a fine art photography gallery owner in stone town zanzibar tanzania africa and we want to make in our gallery a coffee… Started by hans agterdenbos in Equipment & Tech |
6 |
Nov 9, 2009 Reply by Jennifer Graham |
Christmas GiftsI'm looking for ideas for gifts for my employees for Christmas. I've done the whole trading our gift certificates for gift certificates for… Started by Colleen in Off Topic |
0 | Nov 9, 2009 |
Old Nine bar articles!Does anyone know where I can find an archive of the old Nine Bars articles circa 2006-early 2007? There was this great article on Viva Bari… Started by Brent hall in Espresso |
2 |
Nov 9, 2009 Reply by Joseph Robertson |
Travel mexicoSamantha will travel Mexico next week and she asked me to help her search for a hotel where she can stay. Does anyone here have any suggest… Started by agnes_griffins in Barista Exchanges & Travel |
4 |
Nov 8, 2009 Reply by agnes_griffins |
Intelligentsia RoasteryI spent last weekend in Chicago taking care of some business and thought I'd try to visit the much touted Intelligentsia there. I was on We… Started by Aaron C in Espresso |
16 |
Nov 8, 2009 Reply by Aaron C |
Does anyone elese want a category specifically for the roasting aspect of the coffee biz?Because I sure do. I find it's really hard to find much good material about roasting on this site. Let's improve barista exchange in this r… Started by Zechariah White in Espresso |
3 |
Nov 8, 2009 Reply by Zechariah White |
this is intended to spark some lively discussions.....it's not all great. some of it is okay. even less is excellent. and most of it is absolutely dreadful. i'm talking about coffee, obviously.… Started by james fairbrass in Coffee & Roasting |
17 |
Nov 7, 2009 Reply by Joe Marrocco |
Customers with weird phobiasQuick background 'graph because I'm new: I work at a Bullsh*t Starbucks. This means we are not owned/operated by Starbucks (and therefore… Started by Underground Barista in Retail Coffee Business |
11 |
Nov 7, 2009 Reply by Joseph Robertson |
Are you enjoying Barista Exchange? Is it helping you promote your business and helping you network in this great industry? Donate today to keep it free to all members. Supporters can join the "Supporters Group" with a donation. Thanks!
© 2026 Created by Matt Milletto.
Powered by