Forum Discussions (5,561)
| Discussions | Replies | Latest Activity |
|---|---|---|
Possible oral quiz questions for new Barista applicantsFrom simple to complex, what do you think is fair to ask or expect of new hires? Experience is important but how do you sort out the good t… Started by Joseph Robertson in Barista Exchanges & Travel |
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Jul 21, 2010 Reply by John Walker |
Devleloping one's palateHello everyone!Just wanted to know if anyone had any advice on how to further develop one's palate. We've been doing public cuppings at ou… Started by Ty Paluska in Coffee & Roasting |
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Jul 21, 2010 Reply by Brady |
Over filtering waterI work at a coffee shop that has a couple locations. The one that I mainly work at is at a hospital. There's a huuuuuuuuuuge difference i… Started by Cedric in Coffee & Roasting |
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Jul 21, 2010 Reply by Jason Haeger |
New Orleans?Looking for good espresso in Nola. We've struck out so far. Any tips would be much appreciated before I enter wthdrawal... Thanks! Started by Daniel Smyth in Barista Exchanges & Travel |
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Jul 20, 2010 Reply by Daniel Smyth |
Looking for a talented barista to work in Astoria NYLooking for a talented barista to work in a new cafe opening in Astoria NY Started by Nicholas Kapsokavadis in Barista Exchanges & Travel |
0 | Jul 20, 2010 |
Novo CoffeeCurrently offering coffee served by the cup, via Clover. We also always feature our Espresso Novo (Ethiopia, Panama, Columbia) as well as… Started by Joshua McNeilly in Barista Exchanges & Travel |
0 | Jul 19, 2010 |
reusable mesh gold filtershi, i am working on a commercial scale equipment system to produce cold press. i have considered the Swissgold brand "6-12 cup" basket, bu… Started by aaron j in Equipment & Tech |
0 | Jul 19, 2010 |
Request for Presentations: the 23rd Annual SCAA EventREQUEST FOR PRESENTATIONS23rd Annual Exposition in Houston, TXApril 28-May1, 2011DEADLINE AUGUST 27TH Are you a coffee industry expert? A… Started by Tara Shenson in Barista Competitions & Events |
0 | Jul 16, 2010 |
Flooring OptionsHello, I am getting ready to install our new IR-12 in an amazing 160 year old building. I am curious as to what others have done to the… Started by Chris McAdoo in Coffee & Roasting |
0 | Jul 16, 2010 |
Water SofteningCame across a commercial for 'electronic water treatment' for preventing scale buildup. Has anyone heard anything about this (if it's even… Started by Gary T in Equipment & Tech |
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Jul 15, 2010 Reply by Joseph Robertson |
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