Let's Try This One More Time

Hey everybody, This will be the second time I've posted in this category. The first time didn't quite go totally as I'd hoped, and since I…

Started by Reggie Elliott in Retail Coffee Business

Sample offer

Is there anyone out there who is interested to try out a 200g sample of Papua New guinea Organic coffee. I am not into coffee business yet…

Started by Isaac Gomae in Classifieds

Non Working Bunn U3

I picked up an old used U3 the other day from someone that took it out of a racetrack or something. Didnt know if it worked. Got it cleaned…

Started by Mitch Buckner - Bella Caffe in Equipment & Tech

How Do I Fix Old Tasting Espresso????

So I've been having a problem with my company's espresso for the past few days. The espresso we use is normally pretty floral, chocolaty an…

Started by April Whitcher in Espresso

ATTN: Midwest Baristas: Summer Jam!

Started by Mick Evans in Barista Exchanges & Travel

Opening a second location!

I'm curious what experience other coffee people have had when they opened a second location. Good times? Bigger headache? On a side note I…

Started by Brendan in Retail Coffee Business

Americano

I have 12 oz cups, 16, and 20. How many shots per cup are preferred? I don't normally drink Americanos but I find them to be popular at my…

Started by D. Smith in Barista Exchanges & Travel

Asking customers their names for orders

Instead of calling a customer by their drink order to receive it, it's more personable to ask for their name. And who doesn't like to hear…

Started by Jennifer Vaaler in Retail Coffee Business

Steam wand

Hey Im working on a San Marco 85-16m-3 and my left steam wand isnt pulling anywhere the same amount of pressure as my right wand.  Any sugg…

Started by Jonathan Morrison in Equipment & Tech