Hey steve I work at the village coffee roastery.
I roast on a samiac 10 12k with agtron controls
I work for carla at the daily buzz to.
I would like to cup with you guys as i cup by myself with triagilation.
I would be excited about joining the cupping group.
jason_casale@fastmail.fm
A few of us from Moon Monkey are definitely making it up for the show. Trevor and myself just sent in our forms to compete as well...so it should be an exciting weekend, I'm looking forward to it.
You'll dig the cupping classes. I took them last year at the SCAA show in Long Beach. Even if you are quite knowledgable about cupping, you can still learn quite a bit. Do you ever hang at LUX? I live down town and am there quite a bit.
Oh man I'm not sure when I'll be around next. I went to Boston last week and got to meet George Howell. Those guys at Terrior really blew my mind. Just got back to SF and I'm starting up Rituals new spro tech department, to deal with our new stores and accounts machines. Can't wait to take apart some equipment. Maybe next month. I'll have come tour your facilities.
Milwaukee's coffee scene is alive and kickin', man!
If ya wanna get a heads up before ya come back, check out the Milwaukee Specialty Coffee blog: http://milwaukeespecialtycoffee.typepad.com
Maybe we'll still have snow for ya when ya come in June. Fingers crossed, right? ;)
Yeah man I come from a familia of coffee growers, but after Hurricane Stan we started from nothing, so I started representing and promoting several coffees and that`s why I founded Kafes Guatemala in the US.
How many Guatemalan companies do you know that takes care of the entire process to one pound presentation in the US??? I know it has been quite the challenge, I started from nothing compadre.
until very recently we used intelligentsia. but alas, we are one of the many faithful alterra stores. i love the guys at alterra but i prefer intelli's coffee...
Are you enjoying Barista Exchange? Is it helping you promote your business and helping you network in this great industry? Donate today to keep it free to all members. Supporters can join the "Supporters Group" with a donation. Thanks!
Steve Kessler's Comments
Comment Wall (84 comments)
You need to be a member of Barista Exchange to add comments!
Join Barista Exchange
I roast on a samiac 10 12k with agtron controls
I work for carla at the daily buzz to.
I would like to cup with you guys as i cup by myself with triagilation.
I would be excited about joining the cupping group.
jason_casale@fastmail.fm
A few of us from Moon Monkey are definitely making it up for the show. Trevor and myself just sent in our forms to compete as well...so it should be an exciting weekend, I'm looking forward to it.
If ya wanna get a heads up before ya come back, check out the Milwaukee Specialty Coffee blog: http://milwaukeespecialtycoffee.typepad.com
Maybe we'll still have snow for ya when ya come in June. Fingers crossed, right? ;)
Nice to meet you! How's the weather there in ole Phoenix, AZ?
Mary
How many Guatemalan companies do you know that takes care of the entire process to one pound presentation in the US??? I know it has been quite the challenge, I started from nothing compadre.
take care
Pablo
best regards, how is AZ weather wise???
Pablo
i'm currently working for espresso christoph, a small locally owned place in brew city.
Welcome to
Barista Exchange
Sign Up
or Sign In
Or sign in with:
Barista Exchange Partners
Partner Discount Series Offers
Barista Exchange Friends
Keep Barista Exchange Free
Are you enjoying Barista Exchange? Is it helping you promote your business and helping you network in this great industry? Donate today to keep it free to all members. Supporters can join the "Supporters Group" with a donation. Thanks!