well, you'll see me up there come March for sure sir. as for before then? just keep looking out your windows and listening for trash cans being disturbed... I could be anywhere!
hey james -- i'm so sorry to get back to you so late. i haven't checked in here for a while. i'm always looking for articles and new voices for the magazine. shoot me an email and tell me what your idea for an article is please -- i'd love to hear about it! sarah@baristamagazine.com
thanks, james!
Soon enough the results will be online. Do look forward to Mike Phillips (from the Broadway and Mill Park Stores) to be posted in the photo group soon. He's been in LA for a few days...
At 10:46am on December 29, 2007, Ryan Willbur said…
we've fully mastered the single 16 oz. pint in a photo booth... No problem. Question is, do I work my way up by moving to a 20 oz. or 24 oz. or do I just jump to a double pint challenge?
James,
That's cool. I'm thinking about heading back to Milwaukee in June, I'll stop in and check it out. Who's coffee do you use or do you guys roast you own? Anyways, thanks for accepting my friend request!
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thanks, james!
You lookin' to be at the GLRBC? I'm planning on draggin' my ass over there so I can watch the comp and freeze to death.
- Matt
That's cool. I'm thinking about heading back to Milwaukee in June, I'll stop in and check it out. Who's coffee do you use or do you guys roast you own? Anyways, thanks for accepting my friend request!
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