What is your position in the coffee industry?

barista, manager, coffee shop owner, barista trainer

Where are you located? ( City and Country )

Cashmere, WA USA

How many years have you been in the industry?

13

If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?

maybe

Tell us more about your coffee shop or barista skills.

I drink a "2x2", a triple ristretto plus 1.75 oz hot water, so I can pull pretty good shots. I need to work on milk and assembly.

What cities or countries are you interested in traveling to?

Almost anywhere, but I am learning to be content at home too.

About Me:

I love my wife, two sons, and my job!

About My Company:

We're a bakery/cafe focusing on just the essentials in artisan baking, food service and coffee.

What is your favorite thing about the coffee industry?

Drinking the coffee.

Website:

http://www.anjoubakery.com