If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
Former bar manager turned coffee lover. Currently trying my hand at chocolate
About My Company:
Our company is a partnership between 3 different small businesses in my local city, revolving around cacao, tea and coffee. The space that we're currently renovating is a mix of three main production spaces: a cocoa bean roastery, a tea blending and packaging plant, and a chocolate and confectionary production space. Our site doesn't have the largest floor space compared to other similar businesses, but we are concentrating on being a reliable supplier and testing space for quality ingredient suppliers, farmers and cafes within our area.
What is your favorite thing about the coffee industry?
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