barista, coffee roaster, industry professional, consultant
Where are you located? ( City and Country )
Honolulu, Hawaii
How many years have you been in the industry?
Two
About Me:
Currently a graduate student at the University of Hawaii, Manoa pursuing a masters degree in Molecular Biosciences and Bioengineering, with a research emphasis in understanding the thermal tolerances of the coffee berry borer and the sensory quality of coffee. I am also a part-time barista and home-roaster.
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