What is your position in the coffee industry?

barista, manager, coffee shop owner, barista trainer, coffee roaster, coffee enthusiast, entrepreneur

Where are you located? ( City and Country )

Brooklyn NY USA

How many years have you been in the industry?

Just began

If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?

maybe

Tell us more about your coffee shop or barista skills.

Just starting the business, still a "seed company", have worked as a manager and server at restaurants all over NYC, pulled espresso's (but mostly with pods)...

What cities or countries are you interested in traveling to?

Anywhere

About Me:

I am in my 30's. My brother in law and I are planning on opening our own espresso place in Brooklyn. I am an actor and have therefore worked in the service industry in many facets. Looking to learn all there is to know about this business to make our business as successful as possible.

About My Company:

We want a very high end espresso/coffee place. Focus on great beans. With specialty drinks the primary focus. We are planning on having a few unique areas to the place as well...

What is your favorite thing about the coffee industry?

It's a growing industry in spite of the recession. I like the way it tastes too, which is important

Website:

http://none