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| Discussions | Replies | Latest Activity |
|---|---|---|
Baristas Around the WorldIs the role of the Barista or the expectations of the Barista different in the various cultures and countries globally? Related to custome… Started by Spencer |
0 | Feb 27, 2008 |
Blending for EspressoWhat are your trials and errors in developing your espresso blend? what has worked, and what has failed? Started by Spencer |
0 | Feb 12, 2008 |
Question of roasting!!!!So 2 days ago we try to roasting on automatic Brambati 30 kilo roaster. That was 2'nd time roasting for me & it was unbelievible!!!!!!!… Started by Max Bobrenev |
0 | Feb 6, 2008 |
Barista Exchange Meet Up - Coffee Fest D.C.Ok all barista exchange members. Thanks to a generous offer from Nick Cho we will be throwing the first ever baristaexchange.com meet up,… Started by Matt Milletto |
2 |
Feb 5, 2008 Reply by Matt Milletto |
What grinder you prefer?I have an other question for all of you: what is the difference in the cup between a conical grinder and a flat? Started by christos manousidis |
2 |
Jan 26, 2008 Reply by Corey Waldron |
Debate: Blend DescriptionsWhen writing a description of a particular espresso character or coffee blend, is your description fact or opinion? ....."Wild blueberry a… Started by Spencer |
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Jan 23, 2008 Reply by Gabe |
Barista Exchange Calendar AddedI have added what I hope to be the most comprehensive coffee events calendar available online. It runs on the Google Calendar platform, whi… Started by Matt Milletto |
0 | Jan 6, 2008 |
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