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David Lanning's Discussions (57)

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Discussions Replied To (46)	Replies	Latest Activity
"Luke, Great point with the see thru or windowed bag. A visual is worth a thousand r…" David Lanning replied Sep 28, 2010 to What's on the bag?	22	Sep 28, 2010 Reply by Mac Pearce
"Hey Arnold, Some regs are just insane... What would it matter who does the plumbin…" David Lanning replied Sep 27, 2010 to Roasting from a step van	19	Sep 28, 2010 Reply by Arnold Juelfs
"What are you using Katrina? Clever Drippers or Harios? Also, do you charge a premi…" David Lanning replied Sep 27, 2010 to Has having a pourover bar helped your business.	23	Oct 16, 2010 Reply by MacLeod
"That's an interesting finding... Is it the same with whole and skim? You'd think s…" David Lanning replied Sep 27, 2010 to let's talk about milk.	11	Sep 27, 2010 Reply by emily jackson
"Thanks Derryl... It is a challenge to attempt to get roast, flavor and feel across…" David Lanning replied Sep 27, 2010 to What's on the bag?	22	Sep 28, 2010 Reply by Mac Pearce
"Yeah, it is quite an undertaking. I would imagine Arnold will be classified as a mo…" David Lanning replied Sep 26, 2010 to Roasting from a step van	19	Sep 28, 2010 Reply by Arnold Juelfs
"Thanks Mike... What about roast level? Do you include that? I constantly have cust…" David Lanning replied Sep 26, 2010 to What's on the bag?	22	Sep 28, 2010 Reply by Mac Pearce
"I know... most people here are not the average coffee buyer! Good point. Your comme…" David Lanning replied Sep 26, 2010 to What's on the bag?	22	Sep 28, 2010 Reply by Mac Pearce
"Good point on the roast date! And, I agree... too much information is not a good th…" David Lanning replied Sep 26, 2010 to What's on the bag?	22	Sep 28, 2010 Reply by Mac Pearce
"Wow! Impressive... I'd love to hear if anyone else has done this too. And, I would l…" David Lanning replied Sep 26, 2010 to Roasting from a step van	19	Sep 28, 2010 Reply by Arnold Juelfs

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Barista Exchange

David Lanning's Discussions (57)

"Luke, Great point with the see thru or windowed bag. A visual is worth a thousand r…"

"Hey Arnold, Some regs are just insane... What would it matter who does the plumbin…"

"What are you using Katrina? Clever Drippers or Harios? Also, do you charge a premi…"

"That's an interesting finding... Is it the same with whole and skim? You'd think s…"

"Thanks Derryl... It is a challenge to attempt to get roast, flavor and feel across…"

"Yeah, it is quite an undertaking. I would imagine Arnold will be classified as a mo…"

"Thanks Mike... What about roast level? Do you include that? I constantly have cust…"

"I know... most people here are not the average coffee buyer! Good point. Your comme…"

"Good point on the roast date! And, I agree... too much information is not a good th…"

"Wow! Impressive... I'd love to hear if anyone else has done this too. And, I would l…"

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Keep Barista Exchange Free