Forum Discussions (5,561)
| Discussions | Replies | Latest Activity |
|---|---|---|
What makes a machine "commercial?"I think I have this sort of figured out already but need some confirmation if someone would kindly oblige. So, there are a number of great… Started by Pangi in Equipment & Tech |
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Jan 30, 2010 Reply by Jason |
Online marketing for your coffee shopHey I would suggest for everybody to do some work and advertise your business online. In my first year, I became favorite place on google m… Started by Charbello in Retail Coffee Business |
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Jan 30, 2010 Reply by Kathy Fadorsen |
Della corte commercial machinesIs anyone using this machine in the pacific north west.If so how do they rate next to a Marzocco and Simonellie (Aurelia). Started by jules in Equipment & Tech |
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Jan 29, 2010 Reply by Yara Tucek |
Pour over brew bar: How to measure water?For those of you out there who do manual pour over brewing at your shops, what system do you have in place to measure how much water you po… Started by Jonathan Pascual in Coffee & Roasting |
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Jan 29, 2010 Reply by Bryan Wray |
Latte art throwdown for HaitiShort story here. Sammy Piccolo and Logan Gray (of Discovery Coffee Victoria) hosted a fabulous all-Barista challenge for Victoria B.C. on… Started by Colin Newell in Barista Exchanges & Travel |
0 | Jan 29, 2010 |
La Marzocco 1989 GS-1 Single Group Price ReductionFor those who might be interested, I've reduced the price to $4000 on my wonderful and unusual 1989 La Marzocco GS-1 Single Group. It may b… Started by Barry Hill in Equipment & Tech |
0 | Jan 29, 2010 |
The Red eWhen entering "red e" cafe the first thing you may notice is the beautifully open, authentic space with gallery style lighting directed at… Started by JeffreyScott in Barista Exchanges & Travel |
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Jan 28, 2010 Reply by Matt Milletto |
Barista Training in Toronto, Canada Area.Hi, I wanted to apply to a position at a Second Cup and they required that I passed the Certified Sales Associate Exam and meet all Barista… Started by Mush in Barista Competitions & Events |
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Jan 28, 2010 Reply by Fraser Jamieson |
Palate CleansersWhat do you use for a palate refresher? I've recently been trying some different things (like drinking Pelegrino), but I want something tha… Started by Aaron McNany in Coffee & Roasting |
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Jan 28, 2010 Reply by Gabriela Cordón de Arreaga |
Barista Training & SchoolsHi My first post so if I make a faux-pas please let me know. I am researching Barista school options, we are willing to travel would love… Started by Derryl Reid in Barista Exchanges & Travel |
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Jan 28, 2010 Reply by Kayakman |
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