Forum Discussions (5,561)

Discussions Replies Latest Activity

Unic Stella di cafe ... are there any thoughts on this machine for SO use?

Desperately seeking advise on quality of the machine .... it reads like it can deliver in terms of quality of build/components. I would thi…

Started by Nathan MIntz in Equipment & Tech

0 Oct 15, 2016

Looking for work in Olympia, WA

Hey! I'm a barista recloating from Reno to Olympia, Washington and I wanted to put out as many feelers as possible in the coffee world! If…

Started by Mallory in Baristas Looking for Work

0 Oct 13, 2016

Learning more bout sourcing coffee

As a new roasting company, we really want to learn how we can move towards sourcing our own coffee.What are resources we could look at to l…

Started by Jeremy Perrine in Origin, Growing and Green

30 Oct 7, 2016
Reply by MarkW

Anyone have a good understanding of the UNIC Stella di Cafe 2 group head

Just trying to learn as much about the machine as i can. I think im choosing this over the Synesso Cyncra and just trying to understand wha…

Started by Nathan MIntz in Equipment & Tech

0 Sep 30, 2016

smoothing out the grinds before tamping

I'm not sure what the technical term for this is, or if there even a technical term, but I find that a lot of baristas seem to skip this st…

Started by Zev G in Barista Exchanges & Travel

3 Sep 29, 2016
Reply by John P

1883 Maison Routin & Barista 22 Sauces and Syrups

Hello! Someone just gave our coffeehouse a TON of unopened 1883 Maison Routin and Barista 22 sauces and syrups, I am wondering if anyone ha…

Started by Emma in Off Topic

2 Sep 28, 2016
Reply by Emma

Nuova Simonelli Aurelia For Sale

I have a 5 year old 4 GR Simonelli WBC machine for sale.  This machine has been completely over hauled in the last few months.  New control…

Started by Will McTague in Classifieds

1 Sep 27, 2016
Reply by Will McTague

IPAD POS SYSTEM

Is any one using the Ipad as a POS system, or recommend good pos software that uses the the Ipad. I am shopping for POS system in Minnesota…

Started by k in Barista Exchanges & Travel

26 Sep 26, 2016
Reply by Ben Dawson

Anyone keen on a cafe managers post in Hong Kong

Sending some feelers out to gauge interest in a posting to HK- FOH role in my busy Central HK cafe. Coffee focus, with two espresso machine…

Started by Alun Evans in Barista Exchanges & Travel

4 Sep 24, 2016
Reply by Alun Evans

thoughts on a UNIC Stella 2 group vs. Synesso cyncra ? synesso is a little more exp

looking at both of these and used both and like both  any thoughts on either??

Started by Nathan MIntz in Equipment & Tech

0 Sep 21, 2016

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