Forum Discussions (5,561)

Discussions Replies Latest Activity

Brew Ratio?

What ratio are you pulling at, and include specs on your setup if you can. I'm curious to see if different machines require different brew…

Started by Will Clow in Espresso

0 Feb 22, 2017

Iced Americanos

It's simple.   What are your ways for preparing an iced americano? And why?   I feel like the beverage is kind of forgotten because most wi…

Started by Matthew Gasaway in Barista Exchanges & Travel

32 Feb 14, 2017
Reply by Simon Taylor

Does anyone shut down their espresso machine for the winter?

Hello Everyone, We're closing down for the winter (Jan-April) here in St. John's Canada. We have an Simonelli Aurelia II, bought and instal…

Started by RobSalsman in Equipment & Tech

8 Feb 3, 2017
Reply by Simon Taylor

Danesi Espresso Coffee - Opinions?

I tried some Danesi coffee from a local coffee shop and liked it but I am interested in opinions of it. The type that I tried was the decaf…

Started by Trương thanh in Espresso

1 Feb 3, 2017
Reply by Simon Taylor

Employee Handbooks and training

I am just curious if anyone uses employee hand books? I basically have a brand new crew only 1 original crew member who is family so she wi…

Started by Sheena Cameron in Retail Coffee Business

9 Feb 2, 2017
Reply by Katherine

Dealing with Suppliers

Hello My name is Stephen. I am very new to this site and this is my first discussion. Hope I ma posting in the right area. I am fairly new…

Started by Stephen Oladokun in Origin, Growing and Green

6 Feb 2, 2017
Reply by Alun Evans

Coffee equipment auction

Please follow this link... http://bid.rollerauction.com/cgi-bin/mndetails.cgi?roller8

Started by Patrick Booth in Classifieds

0 Jan 28, 2017

Looking for 12kg Probat/ 25kg San Franciscan

We are looking to upgrade from our SF-6 to a 12kg/25lb machine. We are located in Charlottetown, Prince Edward Island, Canada. Shipping can…

Started by Chris Francis in Classifieds

1 Jan 27, 2017
Reply by Roland Whittall

Coffee Business

Hello My name is Stephen. I am very new to this site and this is my first discussion. Hope I ma posting in the right area. I am fairly new…

Started by Stephen Oladokun in Retail Coffee Business

0 Jan 25, 2017

i love my epoca

hi thank you for approving my membership (please forgive my english mistakes i m french) my name is marc i m from montreal canada i work fo…

Started by marc mollenthiel in Equipment & Tech

0 Jan 23, 2017

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