Coffee & Roasting (573)

Discussions Replies Latest Activity

Artisan roast profile system

Hello, Does anyone have any thoughts or experience they would care to share with the use of Artisan profiling system. Comments of other sys…

Started by Chad Kimm

0 Apr 26, 2013

Lighting over the roaster. Color temperature?

We have a track lighting assembly over our roaster with spot lights illuminating all of the key areas of coffee travel.  Cooling tray, dump…

Started by Chad Kimm

1 Apr 23, 2013
Reply by Mike McGinness

Feedback on Coffee-Tech Ghibli , Joper and Loring

Hello all ,  Just looking for feedback (good bad or ugly) from folks who currently roast or have roasted with either a Coffee-Tech Ghibli…

Started by Joe Timmons

1 Apr 7, 2013
Reply by Dan Urieli

coffee roaster

Hi does anybody know what would be a good small coffee roaster for small coffee shop? I would like to get into roasting my own coffee for m…

Started by James Choi

3 Mar 25, 2013
Reply by James Choi

IR12

Hello! My questions has to do with Diedrich's auto profiler system. I have been using my roaster only on the manual setting and I am in the…

Started by Timothy Pellizzer

0 Mar 23, 2013

acidity, sweetness and mouthfeel

HI Im roasting on a Giesen W1, Im a newbie roaster so it's  steep learning curve. Im finding my roasts all very bright and I'm struggling…

Started by sara macdonnell

7 Mar 5, 2013
Reply by Henry Levine

coffee beer! Double the geek!

i was wondering if any of you geeks out there were into these beers my faves are the coffee bender from surly brewery in minneapolis (brewe…

Started by John Berkness

20 Mar 1, 2013
Reply by Keith

Home Brew

Looking for a new way to make coffee. Needs to be practical  for  daily use. Open to any ideas. Whats everyone's thoughts?

Started by Adam

7 Feb 6, 2013
Reply by Keith

Espresso Machine and Roast

Our shop is currently using a semi-auto espresso machine; however, we are trying out a manual machine to see how we like it. The look of th…

Started by Lindsey Doud

5 Jan 28, 2013
Reply by Lindsey Doud

cupping dilema

HI AllI have a question that's puzzling me, I cant seem to come to terms with the difference between the flavours of a coffee when I cup it…

Started by in2bean

3 Jan 17, 2013
Reply by in2bean

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