Charlie Biando

Male

Khillerdelphia

United States

Profile Information:

What is your position in the coffee industry?
barista, barista trainer, home barista, coffee enthusiast
Where are you located? ( City and Country )
Real-a-delphia USA
How many years have you been in the industry?
a few years
If you are a barista or shop, are you interested in a barista exchange with another coffee shop/barista?
yes
Tell us more about your coffee shop or barista skills.
My job: uhhhhh...i deal in secrecy and ambiguity. Get back to you soon.

I know my way around an espresso machine pretty well, can do latte art, am lethal with a mop, and play the game "will it press" a lot.
What cities or countries are you interested in traveling to?
Definately not Pittsburgh. J to the K.

Portland, OR

A lot of places.
About Me:
Three B's: babes, burgers, and banjos.

the other three B's: Bassisms, Bikes, Barista-ING-isms

I also like "nice" beers and bears, as well as pull up bars, knuckle push ups, and Chris Weybright...especially Chris Weybright.

THINGS ABOUT ME CURRENTLY!
soooooo, I currently work at Shot Tower Coffee in PHiladelphia. It is great. I get to mostly not take advantage of pressure profiling because I'm so hung up on consistency. But it's a beast. I'm working on holding monthly presentations on factors that affect coffee and are fun! I also hold cuppings at Shot Tower. If you have samples and want notes, you should get in touch!
Prior to Shot Tower, I have been lucky enough to work at some really radical shops. And while I've pulled shifts at a few shops, the last shop I worked at full time was Case Study Coffee in the Hollywood section of Portland, OR. It was a great experience: serving espresso from a very fair, yet mean, 3 group Marzocco Mistral that has individual boilers, preinfusion, pressure profiling, and foot switch activated steamwands! Also CSC's Roburs are foot switch activated. If a foot switch can be added to something, they will do it. They have a commitment to serving locally roasted coffee. The program currently includes Stumptown and Water Ave Roasters; Coava and Sterling are next up on the roster. It was a great experience as I had the opportunity to work directly with these roasters. I had a bit of an espresso renaissance out here. Some serious food for thought on making a great shot.

Prior to Case Study I worked for Ultimo Coffee in Philadelphia. It's a Counter Culture Account, run by the awesome Ultimo duo (Aaron and Elizabeth Ultimo, former Murky folk), and one of maybe three or four shops in Philly that's serving some decent coffee. At Ultimo, I was fortunate enough to work with some great people on a beautiful 3 group GB5 (with lights!), Mazzer Robur E, Bee House Pour Over Kits, some press pots, and some Chemexzzzzzzz! They hold cuppings every Friday at 5PM and are always serving different coffees with the seasons.

Also, as hinted at above, I am a bassist. I play in a variety of settings. I grew up playing jazz, went to school for orchestral performance, and am currently getting around in two bands that tour frequently: Hermit Thrushes and Folklore (featuring members of Elf Power). They're pretty different in sound.

Hermit Thrushes is a five piece that has a heavy emphasis on art song. Songs are typically short in length but very dense in content and often change timbrely from delicate, fragile, and soft to very noisy and spastic. We just finished up our first monstrous US tour. It was Totally Rad to say the least and gave me some awesome opportunities to check out some AMAZING coffee. We currently have two albums out: Benaki (Single Girl, Married Girl 2008) and Slight Fountain (Joyful Noise 2009) as well as a much coveted Daytrotter Session under the belt, a 7inch, and a full length album coming out hopefully very soon. Fun, right? check us out: www.myspace.com/hermitthrushes
Our Tour Dates are posted and if anyone's interested in seeing us, hearing us, caffinating us, feeding us, and/or loving us, FEEL FREE TO CONTACT ME (through the BX or miraclefeet@gmail.com). you the best.


Folklore is a newer Philly band that started in Athens, GA with Elf Power guitarist Jimmy Hughes. The band typically consists of two guitars, a drummer, a violinist, a violist, a clarinetist, a bass clarinetist, trumpet, keyboard, and two upright bassists! A lot of sound. Songs tend to genre-wonder between Folk, Yo La Tengo-esque Party Rock, and Venus in Furs-style drone psych! Check us out too: www.myspace.com/folkloreband
About My Company:
We make hippo-locks
What is your favorite thing about the coffee industry?
Free McDonalds. & "no one serves coffee, no one wakes up..."
Website:
http://www.myspace.com/miraclefeet

Comment Wall:

Load Previous Comments
  • Tim Noble

    What's up Charlie?
    I'm hoping to get a Philly Barista Jam together some time this summer. Kegs, tunes, coffee ilk. Stay tuned.
  • Tim Noble

    Charlie, get them signed up on this group and bX, dude. We need a way to get connected to everybody.
    How about Johnny Brenda's some night next month for a brew of a different sort?
  • aitch$

    well...buses. how do you like the beach? my bike is sad cause i don't use it as much, but maybe i just need a buddy to go around town with. philly can't be that great, why don't you try southern california. help me bring real coffee to these people please!
  • aitch$

    p.s. you would have a job
  • Petros Zografos

    My friend i am waiting for you come to Athens to teach you about cofee,,,,
  • aitch$

    i finally successfully did a reply....wow i was worried there for a sec
  • Tim Noble

    I love me some shots wit bent hair.
    Mmm, bendy.
    I just got back from Baltimore. I need baltiless.
  • Tim Noble

    I can get a few people together for a night in the city. Sunday? Johnny Brenda's? I'm good all week. Maybe Wednesday?
    I'll figure out who can come when, and I'll get back to ya.
  • Ashley

    Just networking my dear..nah, I just like to be friends with everyone..Sorry if I've put all of your efforts to waste. That was definitely not my intention ;-)
  • Ginny Wang

    haha, that's funny. and thank you for your good words. if you get chance to come to Taiwan, please stop by Mange cafe and visit us anytime!
  • Peter Tam

    Hi, tell your roomate, the Beijinger, that there is the real espresso drinks in Beijing and he can confirm it when he's back to Beijing. That is Kaffa Cafe.

    Hehehe, he will be suprised.
  • Peter Tam

    Ok, sorry for it. But, you can continue before he confirm it when come back to Beijing for next time.
  • Brady

    Sounds good to me. You doin' banjo or bass?

    Loved the blog post by the way.
  • Daniel Gunter

    You still in town?
  • Daniel Gunter

    Heh. The shop floor might be a bit uncomfortable, what with all the holes and all. I hope your trip was super rad.
  • Tim Noble

    I'll talk with you soon, dude. Have a good weekend!
    -Tim
  • aaron ultimo

    You know we've got the Purple Princess (El Puente) at Spruce Street, right? I saw you comment on it on Tim's page. Just thought I'd let you know. Don't be a stranger.
  • aaron ultimo

    Actually, I'm drinking it right now...
  • Emily Nicole Schumacher

    How did the delightful baristas at Last drop react?
  • Sarah Aileen

    Where'bouts is your shop located? This Gelatoria? And did you get a chance to check out Caffe' Trieste when you were in San Fran?
  • Miro

    At a Stumptown after party. Auction dawg.
  • Stephen Hoffman

    Nice to meet you last night, Charlie. See ya in South Philly.
  • aitch$

    yikes. mc cafe eh?
  • Chris Weybright

    but I've written more hits!
  • Phil Proteau

    How's life at Spruce treating you?
  • Miro

    317 W. Cross Ypsilanti MI 48197
  • Tim Noble

    Another Cupping from Stumptown happening soon.
    I'll keep you posted...
  • Chris Weybright

    Son pato mui dificil con cacahuetes.
  • Emily Nicole Schumacher

    Hey now, the points don't matter, what matters is what happens behind the bar!
  • Tim Noble

    I heard from your buddy Matt- thanks, C.
    I'll be at Johnny Brenda's tonight to see James McMurtry, BTW.
  • Steve MacDowall

    hello Charlie, greetings from Canada - Steve
  • Steve MacDowall

    Thanks for adding me to your list - it's snowing hard outside and I have a hot mug of coffee in my hands - Steve
  • Emily Nicole Schumacher

    thanks for the wake up call, you know before i went to sleep last night i did think about how funny it would be if Faith forgot i was away, put me on to open, and then you would be left outside in the cold. i guess we think alike.
  • Miro

    Yo duuuude. Happy birthday! Hope you're doing well brotha.
  • Brian Honsinger

    We were already friends on here!
  • Miro

    Charlie whats shakin bro? Come to Ypsi soon! It's been a long minute.

    Hope youre doing well homes. Take care.
  • Miro

    hook it up with an addy and ill take care of the rest sonny.
  • courtney marie

    hello, charlie. how are you ?
  • courtney marie

    haha, good news. i'm doing well. glad the weather is warming up.
  • Eric

    Holy crap, I had completely lost that memory until you had just popped back into my memory... WOW! How are things? You still drinking good beer? (if i remember correctly, we drank at the corner brewery, and had much fun?)
  • aitch$

    alright charlie, sorry it took so long to get back to you. san diego venues...the casbah is pretty nice. also the beauty bar or soda bar. if i think of anything else i'll let you know for sure.
  • aitch$

    aw now you are being too kind. let me know when you hit the area. coffee and beers for sure.
  • Miro

    I'll see what i can drum up. No guarantees tho. Elbow books in advanced, so ill let you know if they have open slots.
  • Jonathan Morrison

    its about a forty five mins away, I'd be down though what kind of music is it, and where in provo?
  • tif

    next time let me know you're passing through!
    weird bumping into you.
  • Jason Haeger

    Hey Charlie, thanks for the add.

    I had no idea a philly coffee friend would be passing through town. If it ever happens again, let me know. We'll get you properly caffeinated.
  • Nick Griffith

    Clearly I don't check BX enough anymore. If you and your band are still coming through LA, I'll gladly show you our cafe(s) and roast works if you've got the time.
    Nick
  • Nick Griffith

    Wow, good coffee and crazy entertainment all rolled into one. What a deal! Glad you made over to the store, and glad it was memorable.
  • Sara Louise

    I have a crush on you.
    shhhh...
  • Zechariah White

    MAN!!!! I'm just reading your comment from yesterday. Next time you're going to be around, let me know sooner. Redeye Coffee is off of Prince Ave, about 3 to 5 blocks from Farm255. Tell Gregg I said hey.