Share 'is there any reference/educational material out there?'
Hello All, after 6 yrs of operating my shop I made the move to roasting 5 months ago.
I have figured out how to get great rusults but I don't really understand what's happening and why.
Is there any educational/reference material on learning the finer and more technical points of roasting?
You can share this discussion in two ways…
Share this link:
Send it with your computer's email program: Email this