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How can we coffee retailers survive this scary recession?How can we coffee retailers survive this scary recession?It's here and we all know what we have to do: cut costs and add revenue. Let's use… Started by Tim Bartz |
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Dec 26, 2008 Reply by stephanie crocker |
Barista Exchange and Matt Milletto Featured in Blend MagazineI had the pleasure of interviewing with Jiwan, from Blend Magazine in New Zealand last month and the interview is on the website. Blend i… Started by Matt Milletto |
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Dec 13, 2008 Reply by Rich Abker |
----- House call training in Soho, NY -----Hey all you NY baristas. I received an email from someone who just bought a home machine and would like to have someone come do some traini… Started by Matt Milletto |
0 | Oct 9, 2008 |
From the ground up!Has anyone built their specialty coffee house from the ground up? What advice do you have for someone trying to build the building (not jus… Started by Denise Smith |
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Aug 10, 2008 Reply by Denise Smith |
Looking for industry related work, will be at DC CoffeefestI am a cafe manager, barista and trainer following the third wave of specialty coffee looking to relocate in the not so distant future. The… Started by Benjamin H Wilkinson |
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Feb 21, 2008 Reply by Pacific Bay Coffee Co. & Micro-Roastery |
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