All Discussions Tagged 'barista' (157)
| Discussions | Replies | Latest Activity |
|---|---|---|
HIRING! Chapter 2 Coffee in Financial DistrictHIRING! We are looking for experienced baristas/cashiers/shift leads to join our team. We are a locally owned, specialty coffee bar in the… Started by Chapter 2 Coffee |
0 | Oct 27, 2016 |
Looking for work in Olympia, WAHey! I'm a barista recloating from Reno to Olympia, Washington and I wanted to put out as many feelers as possible in the coffee world! If… Started by Mallory |
0 | Oct 13, 2016 |
Looking for experienced Barista at new CafeNew high end Santa Monica coffee shop seeks lead barista. Supervisor/management experience required, we are looking for team leaders! This… Started by I.Jones |
0 | Jun 21, 2016 |
Now Hiring: Experience Barista at New Cafe in Santa MonicaNew high end Santa Monica coffee shop seeks lead barista. Supervisor/management experience required, we are looking for team leaders! This… Started by I.Jones |
0 | Jun 21, 2016 |
UNIC Twin Mira $6,000Selling my UNIC bought from SCAA barista camp as a two day used demo. I did not use for mobile business, not launching for next few years… Started by Mike Putlock |
0 | Mar 30, 2016 |
Receipt Printer on top of Espresso Machine: TOO HOT?I have a Star Micronics TSP100 ethernet printer that I am moving from under the counter by the register. I want to put it on top of the Aur… Started by Rick Astley |
2 |
Nov 12, 2015 Reply by Mike Spence |
Coffee Barista Courses Training Brisbane AustraliaAccredited Barista Courses & Certifications in Melbourne/Sydney/Brisbane Your coffee education starts here. All our barista courses are… Started by Barista Basics Coffee Academy |
0 | Oct 1, 2015 |
Iced AmericanoIn your opinion, what is the proper recipie and procedure for making an "Iced Americano"? Let's start with the "black", and then you can a… Started by Kevin Matias |
0 | Aug 5, 2014 |
SHOW LATTE ART-LET'S SEE YOURSI ENJOY LATTE ART...LET'S SEE YOUR'S!!!! Started by Antonios Argiropoulos |
181 |
Feb 3, 2014 Reply by Budhaman |
Space between bar edge and espresso machineWhat is a standard width between the edge of the bar and where the espresso machine starts? 5"? Started by Rick Astley |
9 |
Jan 13, 2014 Reply by Rick Astley |
Barista Exchange Partners
Barista Exchange Friends
Keep Barista Exchange Free
Are you enjoying Barista Exchange? Is it helping you promote your business and helping you network in this great industry? Donate today to keep it free to all members. Supporters can join the "Supporters Group" with a donation. Thanks!
© 2024 Created by Matt Milletto.
Powered by
