Retail Coffee Business (1,017)
| Discussions | Replies | Latest Activity |
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Ethiopian Style Macchiato?Okay, so someone has been asking Rachel at CREMA for an Ethiopian Style Macchiato on a regular basis now. Apparently his explanation was a… Started by Heath Henley |
4 |
Apr 4, 2009 Reply by The Barista Formerly Known As JavaJ |
!**How many PEEPS a day do you see?**!I'm interested in a few things: 1. How many customers do you serve on an average day in your shop? 2. How large of a town is your shop in?… Started by Jon Mitchell |
3 |
Apr 3, 2009 Reply by Jon Mitchell |
Hiring staff: any interview tips...?Later this week I will be interviewing people to work in our cafe, so I am looking for your interview tips.. Anything I really need to ask?… Started by eve |
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Apr 2, 2009 Reply by Mike Spence |
Sink Installation CostsHi All, I'm trying to do some cost estimation for my start-up and wondered if anyone could give me a general idea of how much an installati… Started by Devon |
3 |
Apr 2, 2009 Reply by Andrew Jensen |
Brooklyn Standard - Coming SoonI wanted to tell you about a project I am involved in that will soon be making a big splash in Brooklyn. It's a unique concept and we hope… Started by Matt Milletto |
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Mar 30, 2009 Reply by Cody Utzman |
How BIG is too BIG.Hey folks, I'm currently looking at a great location for a shop I want to open in my town. The place is 3000 sq. ft. and the asked rent is… Started by Jon Mitchell |
30 |
Mar 30, 2009 Reply by Greenway Barista |
What's the worst thing to offer customers in a coffeehouse?I am hoping to start a coffeehouse by the end of summer. I am currently deciding on what services, menu items, seating, etc, to offer my cu… Started by Paul Yates |
40 |
Mar 28, 2009 Reply by Jonathan Lawson |
NOW OPEN!!!The Celtic Up Coffee House in Tullahoma, TN is now Open for Business! THANK YOU! fellow Barista exchangers for all the help. More later if… Started by Denise Smith |
3 |
Mar 28, 2009 Reply by Jason Shipley |
Coffee card punchWe are in the process of setting up a cafe/espresso bar and I really want a black coffee card / loyalty card / reward card. Obviously a sta… Started by eve |
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Mar 27, 2009 Reply by Rich Abker |
Drive thru espresso business in these ecomomic times.I was just wondering if anyone had an opinion on my Essay Contest idea? Started by Natalie Morgan |
0 | Mar 26, 2009 |
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