Retail Coffee Business (1,017)
| Discussions | Replies | Latest Activity |
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Barista Elbow Anyone else have it?Just wondering if anyone out there is suffering from what I call Barista's Elbow. Basically its Tennis Elbow but the only thing I can figur… Started by Mitch Buckner - Bella Caffe |
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Jun 19, 2009 Reply by Andrew R. Tucker |
Foods in your shop?I have heard from both people for and against selling food in their coffee shops. Some say is a great idea others say it a cost and a hassl… Started by Amy |
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Jun 19, 2009 Reply by Al Sterling |
Start up cost in the US or Canada?...Hello there everyone, recently I've decided to move to a foreign country, and been thinking about opening my coffee shop elsewhere, but I'm… Started by Nostrommo |
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Jun 16, 2009 Reply by Nostrommo |
to do it yourself or pay somebody to do itI have a small bakery and have been doing some of the bookkeeping with the assistance of a bookkeeper, but with the back and forth and me n… Started by stephanie crocker |
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Jun 15, 2009 Reply by Brady |
Is roasting coffee in-house worth it?I am opening a cafe selling gourmet coffee, tea, and food. I am trying to purchase a Diedrich Coffee Roaster IR- 3FM, but is becoming a pai… Started by EDDIE HWANG |
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Jun 13, 2009 Reply by David Stellwagen |
Do you survive on coffee drinks alone?I have heard often in my research that most places could never survive selling coffee drinks alone. It's the additional menu items that bri… Started by Mark |
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Jun 11, 2009 Reply by Al Soto |
What to look for in a wholesale coffee roasterMy apologies if this has been requested before, however, we are considering opening up a coffee house in our home town in Eastern GA. I am… Started by Thom Morgan |
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Jun 11, 2009 Reply by Heath Henley |
Organic Milk...Organic syrup...Organic Milk, how many coffee shops offer and use organic milk. How cost effective would this be or not be for a coffee shop? I haven't had… Started by Dawn E Donson |
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Jun 9, 2009 Reply by Jesse -D-> |
Trained BaristaHow many coffees (espresso, cappuccino and americano) must a trained barista be capable of making on a 3 group machine?? Started by Werner Pauw |
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Jun 6, 2009 Reply by Mike McGinness |
Coffee Enthusiast Seeks CoffeeI live in College Station, TX and the local coffee shop that I used to frequent is unfortunately no longer in business. They were the only… Started by Joe Collins |
0 | Jun 5, 2009 |
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